
Potato corn triangle biscuits: A quick retro recipe made with instant mashed potatoes
These golden, three-cornered potato corn triangle biscuits will make any meal sparkle. The flavor (from instant mashed potatoes!) will bring back memories.
These golden, three-cornered potato corn triangle biscuits will make any meal sparkle. The flavor (from instant mashed potatoes!) will bring back memories.
Check out this easy how-to for “Fried chicken, Far East style” – an Indian-accented fried chicken curry recipe from 1950.
This modern chocolate Charlotte Russe is just as good but twice as fast as its classic cousin – and ladyfingers from the store and pudding mix are the time-savers.
This Luscious layered blueberry delight is a super-easy no-bake retro dessert recipe from 1978 that uses a base of graham crackers.
These adorable little candy ‘nests’ are created to hold one perfect little ‘egg’ — also known as a peanut m&m. This vintage recipe could help make an adorable addition to an Easter basket!
Here is a collection of eight deliciously sweet homemade chocolate custard recipes from a variety of vintage cookbooks and newspapers.
This from-scratch vintage lime delight cake recipe uses sweet-tart lime for the cake and filling, topped with a fluffy white old-fashioned frosting.
Try these stuffed tomatoes, filled with a flavorful Florentine blend of spinach, onion, Parmesan cheese and breadcrumbs.
Cup-a-Soup has made cooking for two a lot easier — the soup does the seasoning in this retro ’80s recipe for garden chicken for two.
Here are a few ways to make a happy Easter surprise — cute vintage Easter cakes, using ideas and recipes from the fifties & sixties!
A perfect way to preserve summer fruits for year-round enjoyment is to do as your ancestors did and make some tutti-frutti. What’s that? Find out!
Here’s a retro jelly bean carousel cake that’s cute and creative for a child’s birthday. Anyone who loves jelly beans (doesn’t everyone?) will love it.
Make honey-cornmeal biscuits – either cut-out or drop biscuits – and smooth, sweet honey butter with these recipes from 1987.
What’s the history of avocados – and where did these funny-looking things come from? Get the amazing avocado’s story here, and find out about their earlier name.
Corn con carne: Creamed corn makes a sauce for meatballs South of the border fun with good-cooking and good-looking Del Monte Cream Style Corn It’s easy to
This choco-mint party cake recipe starts with a pre-made angel food cake, and adds a flavorful colored frosting that oozes out from between the layers.
Here’s a retro recipe for a lunch or dinner taco salad puff bowl with a puffed bread-like crust that you bake and fill with fresh ingredients.
These big, hearty potato-filled burgers are stuffed with tender cubes of potato, then you simmer them in Hunt’s tomato sauce. Quick and easy to make.
Get classic recipes for old-fashioned popcorn balls, along with peanut brittle, molasses, caramel sugared and confetti popcorn versions – plus tips for the best way to pop corn.
Here’s an easy-to-make recipe for Cheerios on a stick – no-bake snack treats that combine Cheerios with peanut butter, marshmallows and a few other goodies .
You can make your own homemade cheese sauce in 3 minutes – no flour or shortening. It’s delicious over these tuna fritters – get the recipes!
Find out how to make some old-fashioned marshmallow Easter eggs, including krispie eggs, frosting eggs & an adorable nest cupcake basket!
Here’s a retro dinner recipe from the 1950s for a potato-topped hamburger and green bean casserole.
Glowing with cheer, try this fresh-made delight – Kahlua Christmas cake, made with ground almonds instead of flour, and covered with a mocha frosting.
Instead of plain bread crumbs, try making crispy oven-baked fish with a cornflake coating! Kellogg’s corn flake crumbs create a crunchy crust, which is made more bright with Tabasco pepper sauce. Get the 1960s recipe here.
Here’s a retro recipe for a pink raspberry-angel food dessert that’s super easy to make with marshmallows and gelatin, and requires no baking.
This fantastic double-layer chocolate fudge recipe doesn’t just have twice the chocolate, but two different layers of deliciousness.
The story behind Mrs. Wilson’s Mother’s Hand-me-down chocolate cake: A cake that my mother used to bake was all part of an incident in my childhood that’s as vivid as if it had happened only yesterday.
This homemade ‘Love me tender’ vintage Valentine cake with lollipop frosting has fluffy white icing and crushed cherry candy decorations.
If you like almost any cake, as long as it’s chocolate, this Fudgy-Nut Bundt cake is deep, dark, fudgy heaven.
New idea for dinner: a crusty SPAMbake. You make it quick with SPAM and Kellogg’s Corn Flake Crumbs.
Why is this called a Pink Magic cake? Because in addition to the yellow cake, this retro treat has wedges of a berry delicious Jell-O and ice cream mixture.
Here, get old-fashioned elderberry recipes for wine, elderberry jam & jelly, cobbler, pie and more delicious vintage-style treats!
This retro ’60s recipe for Chocoroons – Pillsbury’s scrumptious bar cookies – combines coconut with chocolaty flavor from Nestle’s Quik!
This vintage marshmallow marble-top fudge recipe creates a treat with a velvety texture that’s not too sweet and has a good balance of marshmallow and chocolate.
Why should hamburgers be limited only to the common, everyday variety? Why not dress them up? Here are 14 retro hamburger recipes you might want to try.
Treet is the meat (1945) The meal-ready meat most folks like best! Yes! Treet is the Meat! More people choose Treet than any other meal-ready meat! And
Imagine fragrant, warm cinnamon rolls with each bite full of chocolaty flavor! That’s what you’ll get with this vintage recipe for chocolate cinnamon buns.
Kids can eat these firmed-up, chocolate gelatine snacks with their fingers. Chocolate Knox Blox make great TV-time treats, after-school snacks or holiday surprises.
You can whip up this easy and tasty chocolate-banana cream pie in just minutes with the help of some pudding mix and whipped topping!
If you’re looking for a new way to make meatloaf, this retro-style burger layer ‘cake’ may be it! It’s quick, too – the meat layers cook in just 10 minutes!
Try one of these vintage 7-Up cake recipes with lemon-lime soda! ‘Never before have you had a cake so light, so airy, so high, and with such a delightful new flavor.’
Make a tasty retro-style taco salad tonight – it’s easy and fast to fix. Hamburger Helper helps your plain hamburger make a sumptuous supper salad.
Here’s how to make individual tuna dreamboats with bell peppers. Just watch the family cheer as these boats come sailing to the table!
Here’s how to make a good old-fashioned Ice cream cake with hot chocolate frosting, thanks to this recipe from the 1940s!
Get some great retro recipes for some classic molasses cut-out cookie recipes: Swedish crisps, gingerbread men & Christmas tree cut-out cookies!
Corn Quiche Lorraine is made with eggs, bacon, cheese, cream and creamed corn, then baked in a pastry shell. Get the vintage recipe here!
There’s magic in the rich, chocolate moistness of Duncan Hines’ mint magic brownies — and in how deliciously they disappear.
In this retro recipe from the ’70s, find out how to make a hearty, delicious and easy beer-cheese soup!
Turn a regular cake mix into a really rich and moist sour cream pudding pound cake with some Jell-o lemon instant pudding mix. Here’s the retro recipe!
What’s for dinner? How about some old-fashioned macaroni and cheese? Get 10 delicious classic mac & cheese recipes to try, many of which might be new to you!
Joyous in the holiday season, homemade candy & fudge are gifts happily remembered: golden taffy nuggets sweetly flavored with molasses, white velvet creams, chocolate cream fudge and more deliciousness.
This Baker’s Chocolate Decadence cake from the ’80s is made doubly rich with chunks of chocolate plus raisins, dates, and almonds. It’ll put everyone in the holiday spirit.
Holiday punch takes on a whole new dimension when you spark up the brew with deliciously fizzy drinks like ginger ale, 7-Up and Sprite!
This deliciously light no-bake mocha chocolate chip cheesecake is studded with mini chocolate chips. Best of all, isn’t hard to make, and will never be under- or over-baked.
Here are four easy retro recipes using packaged Hidden Valley Ranch dressing mix – ranch Buffalo wings, nachos, snack mix and a cheese ball – coming to you from 1987!
Love those classic cocktails? Get the recipes here for some of the finest from the 40s: Gin Rickey, Creme de Menthe Frappe, Hot Toddy, Side Car, Pink Lady, Stinger, Champagne Cocktail, Manhattan, Daiquiri & more!
Try this Borden holiday eggnog pie, made with a filling of vanilla pudding, eggnog, spice, and whipped topping mix. The result is festive, delicious and easy.
Mix popcorn with marshmallows, butterscotch chips, butter and hot fudge, and you end up with ribbon o’fudge bars – a deliciously sweet and crunchy treat!
Check out these old-time cookie recipes from the turn of the century to see what people loved to bake back more than 100 years ago!
Here’s how to make this retro recipe for a beautiful layered chocolate rum striped pie, with a how-to that comes from the ’70s!
Once upon a time, fruitcake took days to prepare. Weeks even. But not anymore! Here’s the famous 9-minute ‘can’t fail’ holiday fruitcake.
Are potato chip cookies really a thing? They are – and they can be an absolutely delicious blend of salty and sweet. Try one of these recipes to find out for yourself!
A Dutch Baby is a unique sweet treat – a little bit popover, a little bit pancake, and a whole lot of delicious. Here’s a recipe for this vintage dessert, coming to you from 1968!
Want to serve something for the holidays that is deliciously vintage? Get recipes for three different fancy and festively decorated Christmas cookie recipes from the ’50s!
Here’s how to make that classic m&m cookie recipe loved by generations — and just as tasty today as ever.
What was Thanksgiving dinner like in the Colonial days? Find out how to make roast turkey with pumpkin sauce, Georgia potatoes, succotash, election cake and other classic dishes
Here are two great no-bake pumpkin pie recipes – a double layer pumpkin pie that uses instant pudding, while the second recipe has a base with plain gelatin.
Now is the season when fruit is abundant, cheap and in the best condition for making jams, preserves and jellies. Preserves mean fruit that is cooked with sugar, equal weight, and left whole or nearly so.
With these retro Christmas Jello recipes, don’t serve cranberries the same old way, try a star of a salad. Make a wreath with a wiggle. And a rum dessert that’ll make you see an old favorite in a new light
‘Tis the season for vintage Christmas Rice Krispies Treats, so find out how to make clown pops, surprise balls, crispy snowmen, toy animals and puddin’ tart shells and more!
Here are 20 classic mincemeat recipes (used to make the holiday favorite, mince pie) – as remembered through the decades by chefs, cookbook authors, in newspapers and family cookbooks.
Get some creative retro recipes for coconut Christmas cakes, with various festive holiday designs and themes from the 1940s through the 1980s!
These two retro pumpkin coffee cake recipes will make for a delicious breakfast or brunch — and they will even fill your home with that heavenly pumpkin spice aroma.
Meat is the foundation of a dinner, and vegetables, sauces, jellies, preserves and relishes help to make the whole complete. Here are several traditional sauces and sides to serve with meats.
Here are four different spins on a classic coconut eggnog pie recipe – one with bourbon, one with rum, two without booze – all delicious vintage desserts from the 50s, 60s, 70s & 80s.
Old-fashioned eggnog recipes come in many varieties, so here are more than a dozen – though definitely take a look at the traditional Southern egg nog how-to, which will apparently allow the spirit of Christmas to descend upon you.
Called a Top Hat Supper, it consists of slices of Spam or Treet topped by a ‘hat’ of well-seasoned instant mashed potatoes.
What can you serve in the punch bowl? Some society ladies of Southern Mississippi offered these 21 fruity vintage punch recipes in the summer of 1969!
Velvet almond fudge pie This is an extraordinary pie — incredibly chocolatey, incredibly rich, with the delectable crunch of almonds. What makes this pie so deliciously chocolatey
The cake everyone’s talking about: The rave reviews coconut cake. It’s lusciously moist and walnut-crunchy, topped by a sweet and creamy cream cheese frosting and toasted coconut.
Cookies… made with boxed pudding mix? Yep, it’s a thing, and they’re pretty delicious, too! Get retro recipes for chocolate chip cookies, butterscotch, oatmeal, lemon & more pudding mix cookies here.
“Hey, Andy, look at this. Onion dip with Miracle Whip.” There’s only one thing better than homemade onion dip. And that’s homemade onion dip made with the
From 1950: New adventure with pineapple: Classic pineapple pie! (Plus a tasty vintage variation to try) Try your hand… please your man with homemade pie like this
Here’s an easy and attractive appetizer recipe from the sixties for chicken ham pinwheels: a meaty oven-baked roll that you slice into pieces, sushi-style.
Who won $10,000 in 1976’s national chicken cooking contest? Find out, get the prize-winning chicken recipe – plus those for the 4 runners up!
If you’re looking for a dessert that combines chocolate with cheesecake-style tang, this vintage recipe for a no-bake German sweet chocolate pie may be just what you need!
If you’ve never thought of putting luscious, ruby-red cranberries into a pie, hurry and find out how royally delicious this Ann Pillsbury creation really is! Ann Pillsbury’s
Whether you call them 7-layer bars, magic cookie bars or something else, It’s just layer after layer of delectable ingredients, spread on top of the other right in the baking pan. No mixing!
One pan! One mix! No more than 3 things to add and no more than 35 minutes of your time! Three cake recipes: Chocolate tunnel cake, Honey almond squares & Peach snowball.
If you love your yam bakes, we have 7 different ways to enjoy this holiday casserole! Try these classic yam bake recipes that feature peaches, oranges, apples, pineapple, nuts & more.
Check out this vintage recipe from the ’60s for Savory Supper on a Bread Slice – a meatloaf in the middle of a bread loaf that’s wrapped in foil and then baked.
Try these delicious vintage holiday recipes for a Devil’s Food, Cherry-go-round, Holiday star, candlelight, gingerbread, White Christmas cake and other festive classic treats!
Create a holiday sensation with Duncan Hines & a bowl full of cherries: a vintage cherry Christmas tree cake!
What were desserts like back in the ’30s? Here’s one that you can make to get a vintage taste! It’s a This mocha-frosted chocolate loaf cake is just as delicious as any recipe today.
This easy rice with tuna, tomato & olives makes a one-pan dinner, using only ingredients you may already have in your cupboard!
A bewitching black Midnight Cake is just the thing for Halloween. Try this vintage recipe for a strikingly dark and chocolaty dessert here!
These spooky Broomstick Brownies – with orange pudding seeping into the dark, gooey chocolate brownies – is a Halloween treat so good, it’ll scare you.
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Note: ClickAmericana.com features authentic historical information, and is not intended to represent current best practices on any topic, particularly with regard to health and safety, but also in terms of outdated cultural depictions and social values. Material on this site is provided for purposes of education, criticism, commentary, cultural reporting, entertainment, historical reference, and news reporting/analysis. Also, as an Amazon Associate, we earn from qualifying purchases. Now that you know, have fun looking around!