Cup-a-soup creates easy-to-to chicken for two
Why take a lot of time cooking more than you can eat? Now, Cup-a-Soup has made cooking for two a lot easier — the soup does the seasoning. It’s never been so easy to make a delicious chicken for two.
Garden chicken retro recipe
Garden chicken
Yield:
2 servings
Prep Time:
8 minutes
Cook Time:
45 minutes
Total Time:
53 minutes
Ingredients
- 1 tablespoon oil
- 1-1/2 pounds chicken parts
- 1 medium potato, sliced
- 2/3 cup sliced carrots
- 1/2 cup green beans
- 2 envelopes Lipton Cream of chicken or Cream of mushroom Cup-A-Soup
- 2/3 cup water
Instructions
- In medium skillet, heat oil and brown the chicken; drain.
- Add vegetables and soup mix blended with water.
- Simmer covered for 45 mins or until tender.
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Nutrition Information:
Yield: 2 Serving Size: 1Amount Per Serving: Calories: 990Total Fat: 56gSaturated Fat: 14gTrans Fat: 0gUnsaturated Fat: 36gCholesterol: 266mgSodium: 2425mgCarbohydrates: 47gFiber: 5gSugar: 6gProtein: 72g
Click Americana offers approximate nutrition information as a general reference only, and we make no warranties regarding its accuracy. Please make any necessary calculations based on the actual ingredients used in your recipe, and consult with a qualified healthcare professional if you have dietary concerns.
MORE CHICKEN TO TRY: Walnut chicken with broccoli on rice (1985)