Hunt’s potato-filled burgers
You fix it in just about 20 minutes. You serve it for less than a dollar [1959 prices] — to four hungry people. And — it’s delicious!
These big, hearty hamburgers are stuffed with tender cubes of potato, all spicy with Hunt’s Tomato Sauce. Then you simmer them in Hunt’s. That ripe-tomato goodness makes a wonderful gravy!
Potato-filled burgers, retro-style
Ingredients
- 1-1/2 cups cooked, diced potatoes
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon grated onion
- 1 tablespoon chopped parsley
- 1 eight-ounce can of Hunt's tomato sauce
- 1 pound ground beef
Instructions
- Toss together potatoes, seasonings, onion, and parsley with 1/4 cup Hunt’s Tomato Sauce.
- Divide beef into 8 thin patties.
- Top 4 patties with equal portions potato mixture.
- Place remaining patties over filling; pinch edges together well.
- Brown burgers in hot greased skillet.
- Turn, and pour remaining Hunt’s over them.
- Cover; simmer 10 minutes.
Recommended Products
As an Amazon Associate and member of other affiliate programs, qualifying purchases made via our links earns us a small commission at no additional cost to you.
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 388Total Fat: 20gSaturated Fat: 7gTrans Fat: 1gUnsaturated Fat: 9gCholesterol: 101mgSodium: 641mgCarbohydrates: 18gFiber: 2gSugar: 1gProtein: 33g
Click Americana offers approximate nutrition information as a general reference only, and we make no warranties regarding its accuracy. Please make any necessary calculations based on the actual ingredients used in your recipe, and consult with a qualified healthcare professional if you have dietary concerns.
Potato-filled burgers recipe card
Creative cooking comes easy with Hunt’s Tomato Sauce. There are so many ways you can use it to brighten your everyday favorites. For instance: as a flavorful simmering sauce for hamburger patties, chops, cutlets, or the new frozen “choplets.” Allow one 8-ounce can of Hunt’s for 4 patties or 2 chops.
