A good old-fashioned meat-stretcher is a corn pie with ground beef crust. It's easy to make, and you will have a mouth-meltingly delicious corn pie that's a conversation piece as well as a satisfying mainstay.
This is perhaps the most popular recipe ever originated in the Hunt's kitchens! The reason? Juicy hamburger . . . melted cheese blended with the delicious flavor of Hunt's Tomato Sauce.
Family dinner or special party dish? Spaghetti is one of the few foods with special virtues that serves either occasion. There's nothing like a good spaghetti recipe for bringing fame to a hostess.
The Bisquick 'No time to cook' recipe book, featuring Impossible Pies: Bacon, quesadilla, cheeseburger, brunch, seafood, lasagne, taco, green bean, zucchini-tomato, brownie, buttermilk, cheesecake
Ideas for hot dog cornsticks, Pronto dogs, Frank-roll slices, hotdog boats, hot dog-bacon roll-ups, Herbed franks and rolls, Franks in blankets, Snappy frank-cheese rolls, Sauerkraut hot dogs, Frank-cheese burgers
Eyes sparkle, mouths water -- it's love at first bite for these dumplings! Each savory, spicy meatloaf dumpling has ground beef nestled in pastry that's flaky and tender and light as a cloud.
Here's an honest-to-goodness family meal that tastes like a Sunday treat -- franks and beans. Here are four ways to serve them, including a franks 'n' beans casserole.
Hot dogs cut in fancy shapes turn plain food into party fare -- and fun! Try putting the dog on such compatibles as macaroni and cheese, cabbage, and more wonderful stuff.
Midsummer night's dream: A party menu plan for Juliets in search of Romeos This strategy works like charm. Invite lots of boys and wear your ruffly-est ruffles. Great food. Great fun. And no more lonely Saturday nights.
What’s for dinner? How about some old-fashioned rice and beef porcupines? Recipes from the 1940s & 1950s
What are rice and beef porcupines? Uncooked rice and beef are mixed together into meatballs, and during cooking, rice absorbs moisture and pop through to make white quills!
This year give your traditional holiday dinner a new twist with the other white meat. Today's pork goes with all the trimmings, from sweet potatoes to cranberries.
For this three-pepper beef kabobs recipe, you cube the sirloin and round up the vegetables, but let the kids string them together on the skewers.
Beef Burgundy: Picnic with a casserole The Honolulu Advertiser (Honolulu, Hawaii) - July 1, 1971 Though many customs of our past have become outmo... Click to read more...
Here's a hearty old-fashioned New England beef stew that's abundant with beef and fresh vegetables. It's often served on special occasions in the Betty Crocker Kitchen.
Originally the fondue was a cheese dish, one cooked with wine and served with bread dunked. Today, the fun-to-do dishes have meats, chocolates or vegetables as their main ingredients.
A new way to make Lamb Shanks tender and juicy. Bargain cuts cook fork-tender in "Quilted" Kaiser Foil. Beats old-time pot roasting. Rich juices are in! Pot washing is out!
Versatile meatballs have become one of the most often served and enjoyed — foods on American tables. Get 10 recipes for these family favorites here!
Great American cook Anthony Gaglione shares a prize family secret with this meatball recipe.
How can you get your family to eat their vegetables? Hide them inside this roll-in-one meatloaf! This mid-sixties recipe for a rolled, stuffed meatloaf comes from the Campbell's soup company.
There are so many recipes for appetizers to serve at game day football parties -- but what about the main course? You can score with this old-fashioned football meatloaf, inspired by two vintage recipes!
Here are three delicious vintage slow cooker recipes for Crock Pot dinners -- a pot roast stroganoff, a rich chicken dinner, and a savory lamb stew.
Here are six classic lamb recipes -- including those broiled, baked or browned in a skillet -- and given that extra touch that makes for a main course with guest appeal!
After an outdoorsy afternoon, bring the party inside. Settle down to something warming. Any of these delicious dishes will do fine. They're super easy because you make them with onion soup mix.
GOURMET FEASTS FOR THANKSGIVING Those special holiday tables need just a dash of confidence The picture-perfect dishes you envy in magazines can... Click to read more...
Flowery cold glazed baked ham Cold glazed baked ham is coated with a new version of chaud froid with mayonnaise or salad dressing and sour cream in... Click to read more...
Need a fast dinner? Besides being a "quickie" - just fifteen minutes cooking time - this 15-minute meatloaf recipe is truly delicious with its savory tomato gravy!
The best-ever barbecue sauce is great for hot dogs, hamburgers, broiled chicken, grilled ham slices and steaks -- or add a couple of tablespoons of it to a can of baked beans for some taste magic!
Lipton summer salad topping recipe & Lipton Chili Con Carne recipe No other soup -- canned or mix -- gives your recipes this special flavor ... Click to read more...
Combine bacon and onion in skillet, fry until bacon is crisp and onion is soft. Drain off excess fat. Stir in Worcestershire sauce...
Meat is the foundation of a dinner, and vegetables, sauces, jellies, preserves and relishes help to make the whole complete. Here are several traditional sauces and sides to serve with meats.
Serve seasoned and piped mashed potatoes and green peas confetti alongside lamb chops or pork chops for a delicious dinner!
With eggs, cheese or vegetables, in hearty soups or salads, frankfurters make a meal that every member of the family will enjoy.