This retro recipe for the catsup-based Imperial salad dressing is a little more complicated than making a basic vinaigrette, but the results earned it a spot in many recipe collections over the years. Here’s how to make this kicky classic!
Find out how to make the Hershey’s classic – easy chewy chocolate cookies made with powdered cocoa – in this retro recipe from the 80s!
How can you make use of all those fresh summer berries? We looked to the experts of the past to find delicious old-fashioned ways to preserve raspberries so you can enjoy the fruit all year long.
The secret to these precious brownie oatmeal gems lies in the cookie’s perfect combination of rich, smooth Baker’s chocolate, quick oats, walnuts and brown sugar.
Today, many of the great desserts of old are being rediscovered and enjoyed – luxurious offerings like the Victorian classic Charlotte Russe. Here are some recipes!
Here are two different retro recipes for easy peanut butter cookies — in fact, they’re so simple, neither recipe uses butter or eggs! How do they work?
Can you imagine life before bubble gum? Here’s a brief history of vintage gum brands in the US!
It’s a great idea to replace your vintage Corelle patterns like these with more modern and safer versions. We curated this great collection of modern-day Corelle dishware that has that retro style!
In the 70s, vintage Crock-Pot Slow Cookers became popular, because a meal could be cooked for pennies a serving, and cuts of meat could be easily tenderized. Who knew how famous the small appliances would become?!
We remember getting drinks in glass tumblers that looked a lot more interesting than many of the plain drinking glasses you see today. We found these fantastic vintage-style (but brand-new) glassware sets you can get now! Check them out here.
Baby Ruth candy bars – and even Baby Ruth gum – were among the most popular sweets back in the day. Right here, take a look at more than 50 years of the history of the brand.
Here’s a wonderful cake to make for a special occasion. This almond-raspberry cream roll has a whipped cream filling flavored with raspberry.
This retro lemon-orange rainbow poke cake recipe gets an extra boost of flavor from orange juice and lemon-flavored cake mix.
Chocolate milk has been loved by kids – and, yes, adults! – since at least the 1920s. Here’s a look back at some vintage chocolate milk brands that have hit supermarkets over the years – some of which you know, but many more than have been lost to time.
Chewy, moist pudding brownies. If you loved them as a kid, try this recipe. It’ll bring back the good old days. Here are two recipes from the 60s for you to try!
For decades after their introduction in 1963, Easy-Bake Ovens showed up on wish lists for Santa and for birthdays, and millions of them were sold. Take a look back!
Hot buttered tomato juice is a surprising ‘wow.’ Butter blends the subtlety of oregano and the zip of Worcestershire with the goodness of tomato juice.
Tilted rainbow jello layers form a striped color spectrum that delights the eye as well as the palate. Prepare several fruit flavors of jello for this fun dessert!
Have you considered making a Valentine’s Day cake to woo your Valentine? We know it’s cliche, but it’s honestly not the worst dating advice the 1950s had to offer!
Why can’t we have a milkman? Judging from the blissed out faces featured in these 1950s dairy ads and other milk bottle photos, we’re missing out big time!
This 1970s meatball stew recipe (originally called meatball ragout) was created by the Campbell’s soup company, and combines beef broth and mushroom soup to make a rich base for these beef meatballs.
Homemade truffles = candy from the heart With the season of love just around the corner, we’ve found some easy and delicious vintage candy recipes to help
What is a tomato soup cake? Find out with these vintage recipes for what was really a classic spiced cake – although with one unusual addition: a can of regular tomato soup.
Here are 38 different classic punch recipes to try — none with alcohol as an ingredient. The fruit juices and different varieties of carbonated waters and ginger ales will satisfy the palate, and cool you off in a most refreshing manner.
You need only 7 ingredients needed to make this quick, delicious and easy one-pan pumpkin bread recipe – and it’s as good for breakfast as it is for dessert! Get the 1980s how-to here.
Thanks to a simple, happy collaboration between a kid and Mother Nature… we have popsicles! Here’s a look back at the frozen treats we’e enjoyed over the decades.
Try this easy Cinnamon Crescent – a delicious coffee cake ring that’s made with roll mix, then filled with a spicy raisin-nut mixture. Get the classic ’60s recipe here!
Find out how to make these delicious old-fashioned fall desserts with recipes for pumpkin dessert squares, a coconut choco-swirl cake & a date bar cake.
Something new has happened to pumpkin pie: Double layer pumpkin cheesecake pies! Cream cheese blends perfectly with spicy pumpkin, and bakes up smooth and creamy.
Skippy Peanut Butter paid stars like Groucho Marx to endorse it in 1960—and the ads made no effort to pretend they weren’t in it for the money.
Try some two-tone fudge, featuring both chocolate and butterscotch flavors! Your whole family will love both sides. Here’s a retro recipe from the 60s!
Chilly, creamy and crunchy, but with a flavor profile that might put you in mind of a deconstructed homemade Butterfinger, you can whip up these butterscotch bars in a jiffy!
Tangy lemon juice, crisp corn flake crumbs and sweetened condensed milk combine in this easy vintage no-cook lemon freeze recipe.
This vintage easy pumpkin chiffon pie features a no-bake filling – and is made completely from scratch. Make it in just 9 easy steps, illustrated here!
See how Vintage Kool-Aid soft drink mixes looked over the years, along with all of the flavors they’ve made so far. Plus, see the Kool-Aid man break down some walls!
These Karo lace cookies are so thin & elegant, crisp & crunchy, you can serve them to company, give them as gifts, or hang them on the tree.
This retro chocolate caramel nut bars recipe is the best of both of the candy bar classics! And it’s a very easy sweet snack to make at home. Get the vintage 80s recipe here!
These nutty chocolate caramel bars feel a lot like a creamy, dreamy, frozen Snickers bar — perfect for any festivity where fans of candy bars cluster.
From the 70s: With Chipos around, why buy any other potato chips? Chipos, fashioned for flavor from dried potato granules.
Everyone will love the taste of fall in these delicious vintage Libby’s pumpkin recipes! Pie is only the beginning.
If you love the tangy taste of pineapple, and have been hoping to find some delicious old-fashioned pineapple upside-down cake recipes, you just need to look back a few decades!
Get the double deliciousness in this two-flavor fudge — which has chocolate and butterscotch combined together! This retro recipe comes from Nestle, and was published back in the 60s.
Kellogg’s came out with Pop-Tarts in 1964, and kids across the land adored those sweet little rectangles. Then in the late ’60s, Nabisco debuted Toastettes toaster pastries, their spin on the sugar & fruit-filled breakfast treats.
Kellogg’s Concentrate cereal debuted in 1959. Despite being nutritious and not sugary, commenters here make it clear that people loved the stuff!
What were hostesses with the mostesses setting up on dining tables 40+ years ago? Here’s a look back at some beautiful vintage ’70s table setting ideas!
Take a look back to see what food shopping used to be like in these photos of vintage 1960s supermarkets – scenes of shoppers, checkouts, storefronts & more!
If you lived through the seventies and eighties, you can probably immediately remember the sound that these vintage dot matrix printers used to make. See and hear them again here!
Don’t worry, this delicious pecan pizza coffee cake is only _shaped_ like a pizza. The sweetness of this treat comes from a combination of brown sugar and maple syrup.
Retro air-pop popcorn makers like these were super popular in the ’70s and ’80s, because they made it so easy to make a big batch of perfectly puffed popcorn. Here’s a look back!
Back in the ’70s, Lenox Temper-ware did everything: you could freeze in it, then bake in it, serve in it – and it came in 8 different dramatic patterns.
This zesty purple Jell-o poke cake has stripes of flavor from a tangy blackberry gelatin! Not feeling so purple? You can swap in any other flavor of Jello to make this cake recipe all your own.
This raspberry-cream cheese coffee cake is a delicious jam-filled breakfast treat that won fancy fruit bread honors back in 1970.
While boxes of Jell-O pudding pops may be but a memory, we can still remember their glory days through these magazine ads and TV commercials!
See several old brands of bottled 1950s orange soft drinks and sodas here! Some were sparking, but several of the fruity drinks were non-carbonated – and none were diet.
Did Coca-Cola once have cocaine in it? Amazingly, yes. Originally marketed as a health drink when it debuted in the 1880s, Coca-Cola was said to cure everything from a migraine (aka “sick headache”) to physical exhaustion to depression.
These flavorful and colorful gelatin sugar cookies need just a few simple ingredients. Best of all, one base dough can make up to five different flavors – you choose your favorite jello mixes to stir in. Then just refrigerate, slice, and bake a fresh batch anytime!
Libby’s vintage Fruit Float debuted in 1974, and was a canned mix containing pieces of real fruit that, when mixed with milk, made a light and fruity pudding-like dessert.
In the ’80s, these sweet vintage Dunkin’ Donuts glass jars came filled with Munchkins donut holes, and were meant to live out the rest of their days on a kitchen counter, just waiting to be refilled with tasty treats.
Remember the great taste of graham crackers, toasted marshmallows and real milk chocolate with this retro recipe for Indoor S’mores!
This frosted sandwich loaf holds a surprise in every layer: curried egg salad, tomato, chicken salad, deviled ham-pickle filling – frosted with a mixture of mayonnaise and cream cheese.
Remember getting drinks in vintage Dixie Cups? While many of us recall them from childhood because of their cute designs, they weren’t invented simply for convenience.
These tasty vintage pudding cups were supposedly made for kids… but we know that plenty of adults loved the taste and convenience of these to-go desserts. How many of the flavors do you remember?
Imagine, up above the clouds enjoying a cheeseburger from McDonald’s for lunch or dinner. McDonaldland cookies for dessert. That’s what United Airlines’ McDonald’s Friendly Skies Meals offered kids in the 1990s!
What did kids – and adults – eat in the mornings back in the fifties when eggs, bacon, toast and pancakes weren’t on the menu? Take a look back at these popular vintage 1950s breakfast cereals to get a glimpse into the options people had back then!
Pineapple juice is more than just a drink on its own. It can be used in a variety of recipes – from party punches to zesty meat marinades. Take a look at some vintage pineapple juice recipes and ideas here!
In 1927, dozens of people tried to break the coffee-drinking record. In just over a month, the cup count went from 71 to a San Francisco man who more than doubled that number.
Before the Pepsi company introduced lemon-lime Slice (starting in 1984), Storm (1998) and Sierra Mist (2000), they hit the market with Teem soda — a fizzy lemon-lime soft drink that seemed much the same, but with a different name.
The Campbell Kids appeared in Campbell’s Soup advertising for decades, always with those little round faces. Here, see dozens of vintage toys, cups and more with their images, find out how they began, and meet the artist!
Bubble Up lemon-lime soda had its ups and downs since the brand was registered back in the 1920s, but it never got ahead of 7-UP, or could compete with the likes of Sprite and Teem. Find out more about this retro soda here!
Stouffer’s ice cream – really? Yep! Since they were already a well-known freezer brand, the company tried to expand outside the TV dinner/frozen meal market back in the mid-seventies.
Here, see some of the colors – like pink and blue – and styles of the most popular vintage 1950s saucepans and kitchenware from the middle of the 20th century.
They toasted! They cooked! And, most important of all: these vintage toaster ovens warmed up TV dinners without needing to heat up the full-size oven. See how the little kitchen appliances evolved over the years, right up through the 1980s.
Do you remember chocolate-covered Kudos granola bars? Here’s a look back at the flavors you used to be able to get, and why you can’t find them anymore.
Vintage recipes in this Campbell’s emergency dinner cookbook include Pot roast, Frankfurter boats, Campbelled eggs, Skillet meatloaf, Spanish rice, Macaroni & cheese, Tuna supreme, Chicken crunch & more.
In the past, a few products – like Borden cheese – made it so their glass jars could be reused later as party or hostess glasses. Since people collected them, it was a smart use of double-duty packaging.
For this chocolate mint-whipped cream cake, you layer rich, moist chocolate cake with mint-flavored whipped cream, and frost it with some of the best chocolate frosting.
Jolly Time popcorn is an American company that got its start in 1914. Ten years later, they hit on the idea of selling their popcorn in cans to seal in the freshness so every kernel would pop.
This vintage 1970s recipe for a King Kamehameha pie makes a sweet and extra-fruity apple pie. The chunks of apple are set in a juicy pineapple glaze, then topped with cream and macadamia nuts.
Go beyond the regular Toll House chocolate chip cookies, and try baking minty sweet treats with this retro recipe for double chocolate mint chip cookies.
Take a look back at these cute plastic retro Rubbermaid food storage containers, mixing bowls, measuring cups and other kitchen gadgets that lived in kitchens during the seventies and eighties.
How can you decorate store-bought cakes you got from the supermarket freezer? Here are six great ways to customize them – making an ordinary cake into an extraordinary dessert.
The vintage Tappan Gallery Gas Range design from the late sixties was an improvement on the gas stove models of the fifties – and the then-trendy appliance colors were also a big plus.
Before he was a star among stars, Leonardo DiCaprio was a kid taking jobs where he could – including playing an awesome gum-lover in this vintage 1980s Bubble Yum TV commercial.
Can’t you smell the warm, friendly fragrance as these caramel-y rolls come out of your oven? Try this retro recipe for fresh-baked homemade caramel-pecan harvest rolls!
When it comes to desserts, what is a bombe – and how do you make one? We have answers! Get several recipes and tips for creating beautiful old-fashioned ice cream bombes right here.
The 1970s Rival Crock-Plate multi-purpose cooker – from the people who made the famous Crock-Pot – had a high-fired stoneware plate that they said could do the work of several appliances.
See two different versions of the Roto-Broil 400 – once America’s favorite infra-red rotisseries – popular kitchen appliances from the ’50s.
During and after his stint as James Bond, actor Sean Connery played off his fame and good looks by making these ads for Jim Bean Kentucky Bourbon Whiskey – with nary a smile in sight.
Hot buttered Cheerios – a quick, easy snack made with Cheerios cereal. Make a bowl right now, and you’ve got Hot Buttered Os – plus 5 variations to try.
How about a little old-fashioned holiday inspiration? Check out these super-cute retro Christmas cake decorating ideas to help you use frosting to make a wreath, stocking, reindeer, Santa Claus cake and more!
A good old-fashioned gooseberry pie has not been forgotten – the recipes are still enshrined in the hearts and the private recipe collections of many people. Here are some classics!
This retro recipe for a lemonade chiffon pie with lemonade crust may be straight out of the ’50s, but if you make it, that doesn’t mean you won’t want to eat it right out of the pie plate!
Where do wine glasses go? How many forks should be set out on the table – and what’s the difference between them? What about a bread plate? Find out how to set a formal dinner table the proper old-fashioned way with these tips from 100 years ago.
A Tom Collins isn’t a drink just named after some guy, somewhere. Find out the story of ‘Have you seen Tom Collins?’ – and get recipes for four original, old-fashioned versions of the Tom Collins cocktail.
This old-fashioned chocolatey cookie recipe couldn’t be easier! It’s made with a base of brownie mix, which you chill to make your own slice-and-bake cookies.
These classic gooseberry preserve recipes show you the old-fashioned ways to prepare and preserve these rare summer fruits.
Here’s a handy guide to dozens of cooking measurement conversions for old-fashioned recipes — and their modern-day equivalents!
With this easy recipe from the 1960s, you can enjoy the crispness, flavor and nourishment of this popular Kellogg’s cereal in Special K cookies. Give ’em a try!
