Now, pudding is brownies

Chewy, moist brownies. If you loved them as a kid, try this recipe. It’ll bring back the good old days.

Recipe for Jell-O Pudding Brownies


1 package (4 ounces) Jell-O Chocolate Fudge or Chocolate Pudding & Pie Filling
1/2 cup unsifted all-purpose flour
1/4 teaspoon baking powder
1/3 cup butter
2/3 cup sugar
1 teaspoon vanilla
1/2 cup chopped walnuts


Combine pudding mix, flour and baking powder; mix well. Melt butter in saucepan; remove from heat; add sugar. Beat in eggs, one at a time. Blend in vanilla and pudding mixture. Stir in nuts. Spread in greased 8-inch square pan. Bake at 350 degrees for 35 minutes. Cool in pan, then cut into bars. Makes 18 bars.

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About this story

Source publication date: Oct 11, 1968

Filed under: 1960s, Dessert recipes, Food & drink, Vintage advertisements

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