See here some of the glassware available — along with some brown clay crocks and small Pyrex bowls they also had available in the past.
Borden jars are re-usable, Swedish-style glasses (1946)
Borden’s Pimento Cocktail Spread is packed with scarlet morsels of real pimento. They give it an extra goodness you’ll welcome in a ready-mixed spread.
There are 6 delicious kinds of Borden’s Cocktail Spreads — all come in handsome, re-usable, Swedish-style glasses.
Borden new small jar/glass design (1949)
What “spreads” you’ll have with Borden’s Cheese Spreads!
Borden cheese party glasses from the jars (1950)
You’ll find a dozen uses for the handsome, new crystal-clear party glasses that Borden’s cheese spreads come in!
These stylish glasses are a copy of a popular and costly crystal pattern, with a weighty base for steadiness and good looks.
Just-right size for breakfast glasses and children’s drinking glasses. Start collecting your set today.
What a beautiful party glass! (1951)
Borden’s Cheese Spreads come in lovely re-usable glasses. Start collecting your set today!
Smartly styled — crystal clear. Sturdy, well-balanced, with a heavy base. Looks well with any color china or table setting.
ALSO SEE: Inside vintage 1950s grocery stores & old-fashioned supermarkets
Three kinds of vintage collectible Borden cheese spread glasses (1958)
CHEESE SPREADS IN GLASSES
Ready for snacks, ready for sandwiches, ready to serve in bright-colored glasses. Save the empty glasses, if you like, for juice or milk.
Which of these eight famous pasteurized process cheese spreads do you like best?
CHEESE SPREADS IN CROCKS
Just lift the lid and dip your knife in this little brown crock from Kraft. Then spread your cracker with the cheese food that’s golden, sharp and lively… Kraft’s new pasteurized process Club Cheese Food. Wonderful!
CHEESE SPREADS IN PYREX CUPS
Cream cheese in five popular flavors. . . pasteurized, smooth and ready to spread.
You’ll find you can serve from the new Pyrex cups (and then keep them handy later for baking or storing leftovers). Cream Cheese, Pimento, Pineapple, Chives, Olive and Pimento
ALSO SEE: Vintage Pyrex from the ’50s: Color bakingware, glass Pyrexware, dinnerware, flameware & more
Borden’s great Cheese Spreads in new “Hostess” glasses (1962)
11 appetite exciters — every one blended from Borden’s finest cheeses. They spread smooth and easy. Every one a feastin’ pleasure.
Try Cheese n’ Bacon, Pineapple, Olive-pimiento. Name your flavor. Your grocer has it — from Borden’s.
All in classic “Hostess” 5-oz. glasses. Wide, wide opening makes it easy to get the last good morsel. And you’ll save every glass to use proudly… for juice, for drinks. They’re sweet, neat, hostess-pretty.
Borden’s Fine Cheeses — Very big on flavor
NOW SEE THIS: 60 vintage Libbey drinking glass designs from the ’60s