Walnut chicken with broccoli recipe from 1985

Ingredients

• 5 tablespoons Crisco Oil, divided
• 5 teaspoons soy sauce, divided
• 3 teaspoons cornstarch, divided
• 2 whole boneless chicken breasts, skinned, cut into 1-inch pieces
• 1/2 cup chicken broth
• 1/2 teaspoon ground ginger
• 1/2 teaspoon dried red pepper
• 1 medium onion, cut into 1-inch pieces
• 1 clove of garlic, minced
• 1/2 pound broccoli, cut into 1-inch pieces
• 1 red bell pepper, cut into 1-inch pieces (optional)
• 1/2 cup chopped walnuts
• Hot cooked rice