Try these delicious vintage holiday recipes for a Devil’s Food, Cherry-go-round, Holiday star, candlelight, gingerbread, White Christmas cake and other festive classic treats!
Create a holiday sensation with Duncan Hines & a bowl full of cherries: a vintage cherry Christmas tree cake!
What were desserts like back in the ’30s? Here’s one that you can make to get a vintage taste! It’s a This mocha-frosted chocolate loaf cake is just as delicious as any recipe today.
A bewitching black Midnight Cake is just the thing for Halloween. Try this vintage recipe for a strikingly dark and chocolaty dessert here!
These spooky Broomstick Brownies – with orange pudding seeping into the dark, gooey chocolate brownies – is a Halloween treat so good, it’ll scare you.
Pumpkin is so versatile that it is a natural for our rich heritage of regional cooking. The varieties of pumpkin pie are seemingly endless. The following recipes are a sampling of some of these American favorites.
Make extra-special Oreo Halloween ghost and graveyard treats with these creative, cute and haunting recipes straight from 1998.
The drop-and-bake cookie family is a big one with great variety and much good eating for all. What a world of good eating those recipes for old-fashioned drop cookies foretells!
If you have been looking for the perfect authentic old-fashioned fruitcake, this is for you! Get 20 traditional Southern fruitcake recipes – from Plantation Fruit Cake and beyond – right here.
1. European Sponge Cake Beat fourteen eggs and one pound of fine sugar well in a kettle, then set in a hot water bath and beat until
Imagine the chewy, chocolately goodness of brownies rich with pecans. That’s the filling in Betty Crocker’s chocolate brownie pie recipe
Chocolate bars melted with mini marshmallows folded in make this easy but tasty treat. Here’s how to make this King Mallows chocolate candy!
Make a chocolate & vanilla party cake! Fluffy frosting and an easy decorative design can turn a simple cake into a simply wonderful dessert, the perfect finale to any festive meal.
How does the chocolate part get that way? The chocolate syrup in this Chocolate Intrigue Cake recipe is the secret behind the whole delicious mystery.
If your family enjoys a fluffy refrigerator-type pie, this Thanksgiving, you should try these two no-bake pumpkin pie recipes from the 1950s!
Baker’s new double fudge chocolate frosting – deeper, darker and more delicious than any cocoa could ever make it because it’s made with four squares of rich, pure chocolate.
What is a Watergate Cake? It’s the popular dessert made with a recipe that was passed around a lot in the mid-1970s. In the name of historical research, we decided to give this vintage cake recipe try! Here’s how it turned out.
Dessert recipes: Fast fixin’ chocolate chip cake, Lemon supreme pound cake, Double pineapple upside-down cake, Cinnamon streusel cake, Cake mix chocolate chip cookies, Sock-it-to me sour cream pound cake
We know. A peanut butter chiffon pie with pretzel crust sounds as though it might be sticky or salty or heavy. But this dessert is incredibly light and outrageously delicious.
Get retro recipes for three delicious pies – each with a twist and starring some of America’s favorite flavors: apple, pumpkin and lemon.
Lemon cheesecake pie appeals to menfolks and everybody – because it’s not too sweet, thanks to the tang of fresh lemons. Try it!
If you’re looking for a decadent heirloom dessert, here are 18 deliciously old-fashioned chocolate cake recipes to inspire you!
If you love the good, butter-rich flavor of butterscotch pudding just as is… wait till you taste it in a flaky pie shell!
This classic lemon pound cake is truly American, luxuriously Texan – with its eight egg yolks and all that butter – and was President Johnson’s favorite.
If you want to try some fruity-flavored Pastel Clouds cupcakes – tasty treats that taste like lemon or lime, strawberry or raspberry, orange or grape – make them easily by combining cake mix with gelatin.
If you love those creamy, sweet butterscotch chips, here’s an easy recipe for a homemade butterscotch ice cream pie with a buttery graham cracker crumb base.
From the 1950s, here’s are two fruity, cheesecake-style dessert pizzas. You serve them like a pizza… you eat them like a pizza… tastes like a flaky party pie!
Here are three super-simple no-bake pie recipes for you All-American no-bake blueberry pie & Blueberry fluff are easy to make, and perfectly festive for summertime and all the patriotic holidays!
Gifts shining as though made by Santa’s own elves, all the more pleasing since you made them yourself with these vintage holiday recipes with Kahlua.
Even a white Christmas should have a rainbow, so here’s how to make a vintage holiday dessert: classic Christmas Rainbow Poke Cake!
Walnut ribbon angel cake recipe makes an old-fashioned angel food cake with a sweet chocolate topping plus a halo of walnuts.
Does this Easy Baked Alaska recipe look hard? It’s not. Look delicious? It is. Now you can bake, freeze and serve from the same pan.
This recipe from the 1950s for frosty pineapple pie is super easy to make, and doesn’t need any special ingredients. Best of all, the recipe can be easily adapted to make other kinds of delicious fruity pies!
Blend sweet chocolate with crunchy nuts, velvety cream cheese, and get classic German chocolate cream cheese brownies. Moist. Delicious. Bake them, and break the plain old brownie habit. Here’s how!
These three easy-to-make fruity no-bake yogurt pies combine fresh fruit flavors with yogurt, and the filling is spooned directly into handy ready-made graham cracker crumb crusts.
Hail the red, white and blueberry for a simple summer dessert that’s frozen fantastic. Hurray for the magic of Eagle Brand! It’s the secret to this frosty new
Even if you can’t escape to the seashore, serve one or more of these cool and delicious Kahlua drinks at your next party for a taste of the tropics.
These two classic strawberry satin pies – including one beautiful enough to be featured on a magazine cover, the other an award winner – will dazzle you and your guests.
Get the famous Can’t Fail 5-minute fudge recipe, plus 10 more fast vintage fudge recipes that you can make at home even today!
Chocolate cake and gold cake are both star hits. So make it a night of stars with this luscious, two-toned marbled Chocolate Whirlaway Cake!
Here’s a special centennial cake… with a special frosting… Make them both with Borden’s cream.
This star-shaped dessert seems so very American. It starts with red Jello, and has a white layer with marshmallows, then is topped with blueberries — a fruit that is native to North America.
In an Italian home, Sunday Dinner is not just a meal, it’s an experience. The table is laden with good things to eat. And everyone is welcome to pull up a chair.
Since they’re neon-bright and bursting with candy-sweet fruit flavor, if you’re looking for a fun treat to share with a crowd, it’s hard to go wrong with these colorful Fruity Pebbles Rice Krispie treats!
It tastes like you spent the whole day baking — but this mouthwatering saucy apple swirl cake will take you hardly any time at all.
From the ’70s, here are some vintage recipes for few cake mix desserts you can make that go beyond the typical layer cake.
There’s a taste of heaven in every bite of these super chocolate chunk cookies made with big chunks of rich chocolate. And try the dipped cookies, too!
In this Chocolate mousse recipe, you’ll find that chocolate becomes super-chocolate when its flavor is deepened and enhanced with pure cane brown sugar.
Chocolate aficionados, unite! Here’s a recipe for Toll House Double Chocolate Brownies, deliciously loaded with real chocolate morsels – a chocolate lover’s dream come true.
Make a beautiful cake . . . like this delicate peach meringue cake, for instance. And you do it so very easily. No creaming of shortening. No frosting needed. Here’s the recipe from 1950!
Hae ye tried Bonnie butterscotch brownies? Try ’em quick – they’re brownie-rich, brownie-chewy, and studded with golden butterscotch-flavored morsels.
Here’s a retro recipe for a cute Teddy Bear cake made of the nicest things you could imagine. And you can make one easily.
This classic 1950s recipe for a caramel-pineapple upside-down cake was one of the first to combine the popular tropical fruit with caramel candy cubes to make a tasty dessert.
Try something a little deliciously different this year – have a chocolate pecan pie for Easter! Here’s a tasty retro recipe from the ’50s to make one, plus a bonus recipe for Easter egg peanut clusters candy.
If you loved the sweet taste of the classic Rice Krispies treats, you should definitely try this super easy-to-make chocolate peanut-butter spin on that recipe!
Sweet delight – this quick apple coffee cake: A classic recipe from the ’70s is a golden cake dotted with raisins topped with sliced apple and brushed with apple-jelly glaze,
Get 7 tasty classic dessert recipes from the ’60s: Quilting bee fudge cake, Pink beauty cake, Apricot velvet pie, Banana cream pie, Orange-pecan coffee cake, Spice puffs, Crispy sugar cookies
Chocolate mint sundae cake “Yes! It’s easy to get better cakes — use Spry with Cake-Improver!” says Aunt Jenny. “It is proof you’re wanting, ladies? Then cast
This Green Angel Lime Cake recipe is based on angel food cake, but gets a little extra zip from the addition of green lime flavor Jello – then the whole thing is slathered in a light fluffy fruit-flavored frosting.
Look what YOU can do with cling peaches and Miracle Whip! With such perfect partners in the pantry, you can make any number of tempting salad combinations.
Orange zucchini cake may well be the most delectable and rewarding cake recipe you’ll ever try. The zucchini, combined with the flecks of orange-gold citrus rind gives a lovely, confetti-like appearance to this dessert.
Here’s a vintage dessert recipe from the ’40s: Chocolate & vanilla parfait chiffon cake! ‘Airy-light, yet so rich-tasting as butter cake. Chocolate-y through and through!’
Caramel! Maple! Buttermilk! When there are such amazing flavors that can be made into homemade fudge candy, why does chocolate fudge always grab the attention?
From the 1980s, here’s a deliciously light dessert that’s almost as much fun to make as it is to eat: quick ‘n easy Fruit ‘n Cream Supreme,
The double chocolate richness of Wellesley fudge cake is a favorite from way back — practically irresistible when you make it, as your grandmother doubtless did, with Baker’s Chocolate.
Two deliciously pink vintage cherry cake recipes here – one version made with boxed mix, and the other made from scratch. Have a look!
This rich and chocolaty classic Texas sheet cake is a chocolate lover’s dream cake — and it takes only 15 minutes to bake!
Indulgent much? This retro recipe for a Milky Wonder Cake makes one of the sweetest desserts ever. With the frosting, you’re looking at nine candy bars and four cups of sugar in one cake.
Here are two dozen delicious (and often unique) ways to serve bananas — try one or more of these recipes for a taste of life back more than 100 years ago!
These Choco peanut butter dreams cookies are topped with a generous dollop of chocolate on top, sprinkled with chopped peanuts.
Popcorn pie? Macaroni and popcorn? Popcorn omelet? If you thought popcorn balls and cheesy popcorn was the limit of corny creativity, you were wrong. Here are 42 popcorn recipes to try.
Here’s an old-fashioned favorite perfect for a child’s birthday party: ice cream cone cupcakes! We have the vintage recipe right here.
Here are four classic Apple Brown Betty recipes – that’s the name of a delicious old-fashioned dessert made with apples topped by sweet spiced crumbs.
This three-layered Christmas-colored lime-strawberry surprise recipe features two flavors of jello, and a creamy layer in the middle made with cream cheese, mayonnaise and nuts.
Looking for some divine dark chocolate decadence:? Try this vintage double dark brownie recipe with a delightfully gooey chocolate glaze.
Swedish heirloom cookies: Bake them now, pop them in the freezer, and serve any time! Extra delicious munching for everyone, these spicy little goodnesses!
These sweet and buttery butterscotch cut-out sugar cookies have melted butterscotch chips stirred in for a special cut-out cookie flavor. See what fun you can make with these VIP sugar cookies here!
Get colorful classic Christmas cookies for treats like stained glass cookies, Merry Maker cookies, peppermint pinwheels, Christmas bell and tree cookies, ribbon Christmas cookies, pastel pretties & more recipes.
Star cookie tree (edible Christmas tree with star-shaped cookies) Ingredients & supplies Cookie dough Decorating frosting Colored candies Styrofoam [covered with foil on cookie side] Center support
Here’s Jell-O pudding’s holiday pie – a holiday praline delight pie from the 1970s – plus a recipe for a praline pie in a crunchy praline pie shell!
You make these exciting walnut brownie desserts with boxed brownie mix. They’re quick! They’re easy! And you’ll love the homemade flavor of chocolately-good brownies.
This Christmas, give a gift that won’t last — try these two delicious homemade candy recipes for opera nut creams & sweet crystallized nuts.
Looking for some fun food to share this Christmas? Don’t be square! It’s easy to make Kellogg’s Rice Krispies wreath treats. Here’s a classic recipe.
Find out how to make an assortment of jolly snowman desserts with these retro recipes: two made of cake, one of popcorn, the others cookie dough.
Get classic holiday recipes from the sixties: Caramel crunch popcorn, Lemon European cake, and a festive Gumdrop nut wreath.
This vintage Christmas-themed molded Jell-O ring in red and green colors will help make the season bright!
Delicious vintage holiday desserts are as easy as pie! Get recipes for old-fashioned apple crunch cake, pumpkin cream pie delight & luscious pecan pie.
Here’s a recipe for a surprise holiday cake! It’s a tomato soup fruitcake that you make it with Campbell’s tomato soup. Get the retro recipe right here.
This Thanksgiving, we invite you to revisit pumpkin pie of the 1950s with three glamorous vintage recipes — from traditional to unique — that have been passed down through the generations.
These two delicious holiday fudge recipes will really make a lasting impression, whether you make the Christmas fudge with chocolate chips, or the other with unsweetened chocolate!
Here are two retro Christmas recipes for caramel fudge balls — caramelly (non-chocolate) homemade candies, and pretty cut-out shortbread cookies
In addition to traditional pecan pie recipes, we have vintage variations with delicious extras like caramel, chocolate, coconut, butterscotch, coffee and bourbon.
What’s new about these old-fashioned no-bake Thanksgiving pie recipes? They make a light and creamy and fluffy pumpkin pies, because they’re made with delicious non-dairy Cool Whip.
This year, treat everyone to a pumpkin chiffon pie with a light and airy filling that’s simple to make. It’s pumpkin perfection: fluffy filling, crunchy crust, a crown of whipped cream.
Here’s a delicious, fruity tropical dessert that’s cold and refreshing – Frozen Caribbean pie – like a fruity salad in a pie shell.
Need some cute cupcakes that are easy to decorate and won’t take too much time (or money)? Get some great cupcake decorating ideas here from 1995!
First came Toll House Cookies, then Toll House Marble Squares… Now, the most exciting recipe yet: Toll House chocolate chip cupcakes.
From fabulous vintage Disneyland come these retro recipes for Party Pancakes, from the colorful Aunt Jemima Kitchen at the California theme park.
