Editor’s note: This vintage Christmas-themed molded Jell-O ring in red and green colors will help make the season bright!
Lime and strawberry gelatin flavors were recommended in the ’80s, but you can update this eye-catching layered jello recipe with other flavors if you like — like pomegranate-blueberry (for the red) and melon fusion (for the green).
Give someone you love a ring tonight
Another delicious recipe from the Jell-O pages
Holiday ribbon ring recipe
Holiday ribbon ring (1987)
Yield:
12
Cook Time:
2 hours
Total Time:
2 hours
Ingredients
- 2 (4-serving size) package Jell-O Brand strawberry flavor gelatin
- 5 cups boiling water
- 2/3 cup sour cream or vanilla yogurt
- 2 (4-serving size) package Jell-O lime flavor gelatin
Instructions
- Dissolve strawberry flavor gelatin in 2-1/2 cups of boiling water.
- Pour 1-1/2 cups into 6-cup ring mold.
- Chill until set but not firm, about 15 minutes.
- Chill remaining gelatin in bowl; gradually blend in 1/3 cup of the sour cream and spoon over gelatin in mold.
- Chill until set but not firm, about 15 minutes.
- Repeat with lime flavor gelatin, remaining 2-1/2 cups water and 1/3 cup sour cream, chilling dissolved gelatin before measuring and pouring into mold.
- Chill at least 2 hours.
- Unmold.
Recommended Products
As an Amazon Associate and member of other affiliate programs, qualifying purchases made via our links earns us a small commission at no additional cost to you.
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 59Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 8mgSodium: 37mgCarbohydrates: 7gFiber: 0gSugar: 6gProtein: 2g
Click Americana offers approximate nutrition information as a general reference only, and we make no warranties regarding its accuracy. Please make any necessary calculations based on the actual ingredients used in your recipe, and consult with a qualified healthcare professional if you have dietary concerns.
