
Manicotti cheese bake: An easy retro recipe from the 60s that still holds up
Here’s an easy retro recipe from the ’60s for a delicious Italian-style ricotta & mozzarella stuffed manicotti cheese bake!

Here’s an easy retro recipe from the ’60s for a delicious Italian-style ricotta & mozzarella stuffed manicotti cheese bake!

From meat glazes to unique salads and totally vintage-style jello molds, the most iconic tropical fruit can make itself useful in so many ways. Here are some weird – and some good – retro ways to serve pineapple.

With warm, rich flavors and tender pieces of meat and vegetables, New England beef stew is the perfect choice for a cozy dinner on a cold winter evening!

Warm up like it’s the 1960s with hot Dr Pepper! This retro drink, served with a slice of lemon, is a unique and cozy twist on the classic soda.

Raise your glass for some warm and wonderful classic hot chocolate recipes from across the years! Try cocoa mixtures with a variety of flavors and even some international flair.

After an outdoorsy afternoon, bring the party inside. Settle down to something warming. Any of these delicious dishes will do fine. They’re super easy because you make them with onion soup mix.

In the ’60s, vintage breakfast cereals became really popular, gaining millions of fans – especially kids. What was your favorite? See all the best retro brands here (many of which are, sadly, long gone).

After she wondered if humans have a primal craving for hamburgers – hot, juicy and so simple – here’s Cybill Shepherd’s favorite hamburger recipe.

It’s green. It’s molded. It’s studded with pears. It’s the ’80s version of the Jell-O classic – Under-the-sea salad!

This is the Hershey’s cocoa fudge recipe your grandmother used to make! The recipe first appeared on the Hershey’s Cocoa can label in the 1960s.

People of all ages will love these cute vintage Christmas cookie houses, which can be made easily and inexpensively. See examples and get directions here!

How did a character whose brief life ended so tragically become a hero of the happiest holiday? We have some theories plus four different vintage gingerbread man cookie recipes!

They have gelatin on the inside… and the outside. Try making this vintage 1970s Jell-O fruity cookie recipe, and see if you can capture a little bit of that retro vibe!

You might remember some of these popular fudge recipes from your childhood. We encourage you to try at least one this year (or try them all)!

If you’ve ever bought a pricey bottle of flavoring, you may have wondered: How can you make your own homemade extracts for less? It’s probably a lot easier than you think.

Cranberries have become traditional for Thanksgiving and Christmas dinners — and these 20 homemade cranberry sauce recipes will help you deliciously add the ruby-red jewel to your feasts!

Looking for some deliciously sweet fall snacks? Try these two classic recipes: some amazing pumpkin spice cookies with lemon icing, and the traditional seasonal favorite, Libby’s pumpkin nut bread!

These 44 kid-friendly Christmas cookie decorating ideas evoke the cozy charm of vintage traditions. Baking fun for the entire family!

These two Libby’s pumpkin cheesecakes are rich with cheese and pumpkin and brown sugar, flavored with maple, topped with sour cream and cinnamon – truly delicious desserts.

This easy retro recipe for a delicious creamy chicken and broccoli casserole gets a bonus crunch from a crispy onion topping.

These festive Halloween cupcakes are decorated in a variety of fun and creative ways — including a pumpkin, a witch, a mummy, two spiders, a jack-o-lantern and a wolfman.

The late-1960s brings us a couple of tasty mid-century dessert recipes perfect for repurposing any leftover Halloween candy bars you might have laying around!

Two ever-popular treats come to mind on Halloween: caramel apples and caramel corn. Find out how to make these classic Halloween recipes!

A super simple must-try retro ’60s recipe: Crunchy breaded chicken! Soup ‘n stuffing make chicken a taste treat. See how easy it is to make it here!

By starting this old-fashioned corn souffle recipe with a can of cream-style corn, you can make this popular side dish in record time.

Homemade with love! These deliciously luscious pumpkin cheesecake bars don’t take long to make when you start with this classic recipe from the ’80s!

All of these sweet potato pie recipes come from the early part of the 20th century — from 1915 until 1922 — and should give you some ideas for ways to spice up a sweet potato pie of your own!

These easy German chocolate brownies are deliciously indulgent, and have a coconut-nut topping! Get the ’90s retro recipe right here.

Get the crispiness of fried chicken without the hassle. These oven-fried chicken recipes are easy, delicious and sure to be a hit at your next dinner.

Get some retro Cheez Whiz recipes for fondue, casserole and other cheezy dishes like ham & rice roll-ups, Mexican bean dip and more.

Consisting of lots of lettuce, browned hamburger, a variety of vegetables, sauces and dressings, a taco salad is a meal in itself.

The Bisquick Impossible Pie recipe book is filled with ‘no time to cook’ pies: Bacon, quesadilla, cheeseburger, lasagne, taco, brownie, cheesecake & more!

This recipe for savory crescent chicken squares was a winner at the Pillsbury Bake-Off contest in the ’70s because it was tasty and so easy to make.

One thing that makes this triple lemon ripple cake stand out is that it has a rich, lemony cream cheese filling in the middle of the Bundt cake!

Here’s a retro ’80s recipe for a lattice-top chicken bake — a cheesy chicken casserole with golden biscuits baked right on the top.

Red, white and blue flag cakes are always fun to have for patriotic holidays, and this stars and stripes dessert – covered with bright berries – has one of the simplest recipes around!

If you’re bringing dessert to this year’s 4th of July potluck, these easy patriotic desserts have an all-American appeal that everyone will love.

The traditional pound cake recipe got its name from the measurements of some ingredients used in the recipe — a pound of butter, a pound of sugar and a pound of flour. More than a century ago, the recipe changed to something a little lighter, but no less delicious!

A heavenly idea! Pudding in a cloud. So lovely. So light. So luscious. You get two delicious tastes in every spoonful.

This hot dog crown casserole from 1965 uses hot dogs split lengthwise, and strategically placed in a circle around a creamy potato/green bean dish.

Peanut butter cookies are an American treat that have been a favorite for generations. Check out our huge collection of this classic recipe and its variations!

Dig this crazy caramel popcorn – it’s positively wild, all candy-coated and crunchy with almonds, pecans or peanuts, made with corn syrup.

If you’re looking for an easy, scrumptious layered cake recipe, make this vintage Toll House cake from 1986!

Need a fast dinner? Besides being fast – just fifteen minutes cooking time – this famous quick meatloaf recipe is truly delicious with its savory tomato gravy!

Step back to 1939 with the Chocolate Cottage Pudding Cake, blending the comfort of traditional pudding and the decadence of chocolate.

Planters Easter Egg Cake: This pecan Easter cake is a nostalgic, nutty delight with an optional twist for a festive shape.

Here’s Mrs America’s 1950s way to be neighborly: Whip up these beautiful and delicious caramel pecan cinnamon twists for your next get-together!

Try a smooth green Bacardi daiquiri pie that brings a taste of the 1970s to your dessert table! Easy to make, this retro no-bake treat merges lemon pudding’s tang with the lively taste of lime jello.

Enjoy a slice of the past with this vintage Crazy Berry Blue Pie recipe from 1969. Simple, no-fuss ingredients create a visually stunning and deliciously unique lavender blue no-bake pie.

Picture this: a fusion of velvety cream cheese, the tropical essence of coconut, earthy almonds, and rich swaths of semi-sweet chocolate converging. This retro almond macaroon brownies recipe will help you make a sweet and nostalgic treat!

Having a retro party for the holidays? Here are lots of crazy kitschy vintage Christmas appetizers you may want to serve… at your own risk.

Remember these classic 70s Christmas cookies? Here’s our collection of the best and most delicious old-fashioned treats of the decade!

Although the popularity of the fondue recipe has waxed and waned over the years, it is still — and likely forever will be — enjoyed as a delicious communal meal that brings people together.

A plate of Christmas goodies just would not be complete without them: those delicious classic peanut butter blossoms cookies, featuring a big chocolate kiss right on top.

These rich and tender cherry thumbprint Christmas cookies have bright and colorful button centers, made by placing pretty halved red or green candied cherries into the middle of each one.

Get ready for the Thanksgiving and Christmas holidays with the help of these old-fashioned stuffing recipe, made with simple ingredients and fresh foods.

If you want to serve something different this year for Thanksgiving or Christmas, a retro cranberry souffle salad may be just the thing! Bring back some of the flair of the fifties with these unusual little side dishes.

In the 1950s, canned fruit cocktail was added to everything from jello salads to slices of meat. Here, see 42 old-fashioned ways they used to eat the sweet and fruity mix!

Pumpkin pie doesn’t have to be light in color and light on flavor! Try these recipes for dark and delicious old-fashioned pumpkin pie with molasses & brown sugar – and see some other tasty variations, too!

A no-bake cherry cheesecake is a dessert that knows how to steal the spotlight at any gathering! We’ve re-created this vintage recipe step-by-step, with photos!

Crown Jewel Dessert as a mold, a pie, and a spring-form pan dessert! Also known as Broken Glass Dessert, this easy treat fits busy schedules.

This vintage Striped Delight dessert recipe features one dark layer of chocolate pudding between two white layers of a light and creamy cheesecake-like filling.

This adorable pineapple upside-down cupcake recipe is a mini classic! They’re probably easier than you think to make, too.

We found some great vintage graham cracker pie crust recipes, and ways to make other delicious crumb crusts. Get the basic how-to, and try some of these creative and classic combinations!

When it comes to 1950s desserts, it’s time to shine a light on a retro classic that’s also one of the easiest recipes of all time: the no-bake lemon cheesecake.

Let’s reminisce for a minute about Hawaiian Punch, the iconic red beverage that has a history as rich as its flavor. The original product first hit the

Feast your eyes on and wax nostalgic for these vintage and discontinued Lunchables. Which was your favorite?

This Stripe-It-Rich cake recipe – made with your favorite flavor of pudding – can make an ordinary cake extraordinary. It’s easy! Here’s how to do it, with the retro-how-to from the 1980s.

This special recipe for double pineapple upside-down cake has crushed pineapple in both the topping and in the cake.

What can you make with green tomatoes? Here’s an old-fashioned recipe for fried green tomatoes, plus 10 more ways to use them!

Let’s take a sweet journey through time when Kraft marshmallows and Campfire marshmallows held court in the pantries of America.

Rediscover the most tantalizing, old-fashioned sandwich fillings that once graced the humble bread slices of yesteryear.

Rewind to the summer of ’77 — an era of iconic fashion trends and memorable tunes — and rediscover some of the best non-alcoholic drinks from that time.

Chocolate Scotcheroos combine the sweet and luscious flavors of chocolate, butterscotch and peanut butter with a little Rice Krispies crunch.

Make use of budget-friendly squash with this easy recipe for some delicious stuffed zucchini!

Chocolate potato cake is a flavor variation on a vintage favorite. For decades, cakes using plain mashed potatoes as a main ingredient were very popular. Here are three easy recipes!

This frosted ribbon sandwich loaf is strictly for company, and simply delicious! Slice through the cream cheese frosting to reveal layers of ham and egg filling.

Booze-free beverages were all the rage after prohibition kicked in, so from a huge collection of vintage mocktail suggestions, we found these 30 fruity 1920s non-alcoholic drink recipes that would still work well today.

Looking for a couple easy recipes you can whip up in minutes? Try these mini-pizzas and tiny cheesecake snacks, with flavorful ingredients stacked on a Triscuit cracker! Ads feature actress Shirley Jones.

Wholesome, full-flavored dinners like this Chicken macaroni casserole come easy with Campbell’s cream of mushroom soup, chunk chicken, and pasta.

With its perfect combination of moist zucchini, crunchy nuts, and fragrant spices, your family is going to love this mouth-watering zucchini nut bread recipe.

If you want to try making the Red Lobster biscuit recipe yourself, this copycat Cheddar Bay recipe is for you!

Originally called Chocolate Nut Drops when this recipe came out in the mid-60s, you make these coconut no-bake cookies by creating a candy-like chocolate base, then stir in oats, coconut and nuts.

Here’s an old-fashioned recipe for a deliciously fluffy vanilla frosting that is the perfect counterpart for a classic homemade vanilla birthday cake! The flavor comes from high-quality

This classic, homemade vanilla birthday cake recipe from 1955 is one that will never go out of style!

The first time you surprise your kids with this creamy & cool graham cracker sandwich, they’ll probably ask why you didn’t do it sooner.

Easy and efficient, there’s a reason Hamburger Helper became – and remained – so popular with home cooks. Here are some of the Hamburger Helper flavors we enjoyed in the 70s, 80s & 90s.

Unboxing Betty, a fun YouTube channel featuring America’s [fictional] sweetheart, Betty Crocker, has all the ingredients you crave for a fascinating trip down memory lane.

Here’s an old-fashioned hot cross buns recipe from the 1960s, plus two more from 1912, so you can pick your favorite way to make some classic Easter buns with real vintage flavor.

We rediscovered a wonderful baking powder biscuit recipe from the 1950s, along with some handy tips that will help you make a delicious, tender bread that you can enjoy any time of day.

This fantastic old-fashioned monkey bread recipe – essentially a cinnamon-pecan coffee cake – can be made with your favorite biscuit recipe, or you can also try using brown-and-serve rolls or refrigerated ready-to-bake biscuits.

Sometimes, you want to make some easy homemade candy with no fuss, a minimal amount of cooking (maybe even none) – but really delicious results. You’re going to love these retro recipes!

This delicious raisin cake recipe includes mayonnaise, which may sound strange, but actually works!

What could be cuter and easier for your tailgate or Super Bowl party than these clever mini football Rice Krispie treats?

Here’s a different way to serve a salad – made in a gelatin mold, with a combination of lime Jell-O on top of a layer of a sour cream/jello blend that’s studded with nuts and chopped celery.

Here are 5 recipes from the 60s & 70s for Campbelled eggs – a breakfast dish created by the Campbell’s Soup company – including the how-to for Western-style Campbelled eggs.

Grandma’s one-bowl applesauce cake recipe. It’s especially versatile. It’s the perfect snack almost any time. Bake it as squares, a ring, a loaf or cupcakes. Glaze it or not. Offer it for special flavor at brunch, lunch, or nightcap breaks.

Back when recipes were usually handwritten, vintage recipe boxes were a happy homemaker’s most valued possession. Take a peek at some retro recipe holders here!