Amazin’ Raisin Cake recipe & Surprisin’ Carrot Cake recipe (1985)

Mayonnaise cake recipes

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Amazin’ Raisin Cake Recipe

Ingredients

3 cups unsifted flour
2 cups sugar
1 cup Best Foods real mayonnaise
1/3 cup milk
2 eggs
2 tsp baking soda
1 1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp salt
1/4 tsp ground cloves
3 cups chopped peeled apples
1 cup-seedless raisins
1/2 cup coarsely chopped walnuts

Directions

Grease and flour 2 (9″) round baking pans. In a large bowl with mixer at low speed beat first 10 ingredients 2 minutes, scraping bowl frequently, or beat vigorously 300 strokes by hand. (Batter will be very thick.) With a spoon, stir in apples, raisins and nuts. Spoon batter into pans.

Bake in 350 F oven 45 minutes or until tester inserted in center comes out clean. Cool in pans 10 min. Remove; cool. Fill and frost with 2 cups whipped cream.

Surprisin’ Carrot Cake recipe

Ingredients

2 cups unsifted flour
2 tsp baking soda
2 tsp ground cinnamon
1/2 tsp ground ginger
1/2 tsp salt
3 eggs
1-1/2 cups sugar
3/4 cup Best Foods real mayonnaise
1 can (8 oz) crushed pineapple in own juice, undrained
2 cups coarsely shredded carrots
3/4 cup coarsely chopped walnuts

Directions

Grease and flour 2 (9″) round baking pans. In a bowl, stir together first 5 ingredients; set aside. In a large bowl with mixer at medium speed, beat next 4 ingredients until well blended. Gradually beat in flour mixture until well mixed. With a spoon, stir in carrots and walnuts. Turn into prepared pans. Bake in 350 F oven 30 to 35 min or until

Bake in 350 F oven 30 to 35 min or until cake tester inserted in center comes out clean. Cool in pans 10 min. Remove; cool. Fill and frost with 2 cups whipped cream.

Amazin’ Raisin Cake Recipe & Surprisin’ Carrot Cake

Amazin' Raisin Cake Recipe & Surprisin' Carrot Cake recipe (1985)

Raisin Cake and Carrot Cake recipes

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