Vintage recipes
Strawberry liqueur

16 fruity, boozy classic cordial & liqueur recipes

Try one or more of these classic cordial recipes – featuring cherries, raspberries, blackberries, redcurrants, oranges and peaches – and create yourself a rainbow of fruit flavor liqueurs the old-fashioned way!

Frosty pineapple pie (1953)

Frosty pineapple pie recipe (1953)

This recipe from the 1950s for frosty pineapple pie is super easy to make, and doesn’t need any special ingredients. Best of all, the recipe can be easily adapted to make other kinds of delicious fruity pies!

German chocolate cream cheese brownies in a stack of 3 on a plate

German chocolate cream cheese brownies

Blend sweet chocolate with crunchy nuts, velvety cream cheese, and get classic German chocolate cream cheese brownies. Moist. Delicious. Bake them, and break the plain old brownie habit. Here’s how!

Baked meat loaf dumpling recipe (1950)

Baked meatloaf dumplings recipe (1950)

Eyes sparkle, mouths water – it’s love at first bite for these dumplings! Each of these savory, spicy baked meatloaf dumplings has ground beef nestled in pastry that’s flaky and tender and light as a cloud.

Colorful Fruity Pebbles rice krispie treats

Layered Fruity Pebbles/Rice Krispies treats

Since they’re neon-bright and bursting with candy-sweet fruit flavor, if you’re looking for a fun treat to share with a crowd, it’s hard to go wrong with these colorful Fruity Pebbles Rice Krispie treats!

Old-fashioned peach meringue cake (1950)

Old-fashioned peach meringue cake (1950)

Make a beautiful cake . . . like this delicate peach meringue cake, for instance. And you do it so very easily. No creaming of shortening. No frosting needed. Here’s the recipe from 1950!

Green Angel Lime Cake recipe (1978)

Green Angel Lime Cake recipe (1978)

This Green Angel Lime Cake recipe is based on angel food cake, but gets a little extra zip from the addition of green lime flavor Jello – then the whole thing is slathered in a light fluffy fruit-flavored frosting.

41 classic egg recipes (1912)

41 classic egg recipes (1912)

Think you know just about every way to prepare eggs? We bet that at least a couple of the recipes in this collection from 1912 will be new to you. Take a look!

Vintage Swedish heirloom cookie recipe from 1956

Swedish heirloom cookies (1956)

Swedish heirloom cookies: Bake them now, pop them in the freezer, and serve any time! Extra delicious munching for everyone, these spicy little goodnesses!