A heavenly idea! Pudding in a cloud. So lovely. So light. So luscious. You get two delicious tastes in every spoonful.
Here’s how to make the famous Hershey’s Best Brownies – the classic fudgy recipe with real cocoa, made from scratch. Made easy.
Begin with a cake mix, and follow this Great Neapolitan Bundt Cake recipe. Better make extra copies for your friends, though. This cake is *that* good.
These delicious chocolate chip bars – Toll House pan cookies – are an easy and delicious way to get an old-fashioned chocolate fix.
Fudge ribbon pie combines peppermint ice cream and a creamy fudge sauce, frozen and then topped with a peppermint meringue.
Here’s an easy way to make a chocolate souffle with pudding mix – or make one with another pudding flavor, like vanilla or butterscotch.
Baker’s German’s sweet chocolate cake became one of the most famous chocolate cakes – and here’s how to make the original version!
The now ubiquitous chocolate chip cookie came to be back in 1938, and those treats were soon being called ‘famous.’ Here’s the original Toll House cookie recipe!
What is the secret of this rich, moist, delicious cake? Here’s a hint: Its full name is the Mayonnaise Chocolate Sensation cake. Get this surprisingly tasty recipe from 1985!
Pillsbury introduced Moo Juice flavored packets of milkshake mix in the ’60s. It came in 4 flavors: Chocolate, Strawberry, Vanilla & Chocolate Malt.
Remember Lucy and the chocolate factory? Many people consider this classic scene from ‘Job Switching’ one of the series’ funniest.
Figurines were the crispy, crunchy bars that gave dieters the satisfaction of solid food. Four delicious flavors: Chocolate, Chocolate Caramel, Vanilla and Raspberry.
If you’ve ever bought a pricey bottle of flavoring, you may have wondered: How can you make your own homemade extracts for less? It’s probably a lot easier than you think.
When chocolate combines its unmistakably rich, luscious flavor with ordinary ingredients, the result is always extraordinary… such as in rocky road cake.
The secret to these precious brownie oatmeal gems lies in the cookie’s perfect combination of rich, smooth Baker’s chocolate, quick oats, walnuts and brown sugar.
The Bisquick Impossible Pie recipe book is filled with ‘no time to cook’ pies: Bacon, quesadilla, cheeseburger, lasagne, taco, brownie, cheesecake & more!
Remember the great taste of graham crackers, toasted marshmallows and real milk chocolate with this retro recipe for Indoor S’mores!
The old Carnation Breakfast Bars were an offshoot of the popular Instant Breakfast powdered drink mix. Here’s a look back at both of these popular products!
Over the years, vintage Breakfast Squares from General Mills have gained semi-legendary status, earning a place in the gone-but-not-forgotten files.
Brach’s Easter candy from the ’60s included chocolate malt & chocolate creme eggs, marshmallow-filled chicks and rabbits, and tiny jelly bird eggs.
While boxes of Jell-O pudding pops may be but a memory, we can still remember their glory days through these magazine ads and TV commercials!
Glowing with cheer, try this fresh-made delight – Kahlua Christmas cake, made with ground almonds instead of flour, and covered with a mocha frosting.
The story behind Mrs. Wilson’s Mother’s Hand-me-down chocolate cake: A cake that my mother used to bake was all part of an incident in my childhood that’s as vivid as if it had happened only yesterday.
This retro ’60s recipe for Chocoroons – Pillsbury’s scrumptious bar cookies – combines coconut with chocolaty flavor from Nestle’s Quik!
This vintage marshmallow marble-top fudge recipe creates a treat with a velvety texture that’s not too sweet and has a good balance of marshmallow and chocolate.
Imagine fragrant, warm cinnamon rolls with each bite full of chocolaty flavor! That’s what you’ll get with this vintage recipe for chocolate cinnamon buns.
Kids can eat these firmed-up, chocolate gelatine snacks with their fingers. Chocolate Knox Blox make great TV-time treats, after-school snacks or holiday surprises.
You can whip up this easy and tasty chocolate-banana cream pie in just minutes with the help of some pudding mix and whipped topping!
People loved all eight kinds of Snackin’ Cake that you mix, bake and serve it in the same plan. Flavors like Banana Walnut, Chocolate Chip and Coconut Pecan.
Here are some classic Christmas cookie recipes from the ’70s for peanut blossoms, black-eyed Susans, coconut circles, orange drop cookies, pineapple-filled cookies, and Danish pastry apple bars!
This deliciously light no-bake mocha chocolate chip cheesecake is studded with mini chocolate chips. Best of all, isn’t hard to make, and will never be under- or over-baked.
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