They have gelatin on the inside… and the outside. Try making this vintage 1970s Jell-O fruity cookie recipe, and see if you can capture a little bit of that retro vibe!
Crown Jewel Dessert as a mold, a pie, and a spring-form pan dessert! Also known as Broken Window Glass Cake, this easy dessert fits busy schedules.
This vintage recipe for a fluffy fruit pie from the ’50s combines maraschino cherries, crushed pineapple, lemon gelatin and more to make a delicious retro dessert.
For this easy ’50s ColorVision cake recipe, pick 3 colors, then make your cake to match. Raspberry, strawberry, cherry, orange, lemon… any delicious flavor of fruit you like best. Here’s how.
The Ruby Slipper Bundt cake recipe is a Jell-O poke cake-style dessert – a unique cake with raspberry gelatin baked right in! A bonus recipe is a similar treat: an orange jello pound cake.
A heavenly idea! Pudding in a cloud. So lovely. So light. So luscious. You get two delicious tastes in every spoonful.
Here’s a deliciously light springtime treat that’s easy to make — a no-bake lime chiffon dessert with marshmallows.
Five flavors of whipped gelatin form this colorful, spectacular dessert: a rainbow ‘cake’ – an eye-catching red, pink, orange, green and purple layered dessert recipe!
For one of the most lemony lemon cakes you can make, bake a Jello pudding lemonade cake. It’s a deliciously light and moist triple lemon treat, and the recipe is simple!
Tilted rainbow striped jello form a color spectrum that delights the eye as well as the palate. Prepare several fruit flavors of jello for this fun dessert!
It’s green. It’s molded. It’s studded with pears. It’s the ’80s version of the Jell-O classic – Under-the-sea salad!
Try this easy pistachio marble pudding cake recipe. It has extraordinary moistness to go with its extraordinary flavor, thanks to the addition of pudding.
Make your own gelatin-based fruit-flavored treats with this vintage recipe for homemade pastel marshmallows that’s from the 1970s!
While boxes of Jell-O pudding pops may be but a memory, we can still remember their glory days through these magazine ads and TV commercials!
Here’s a retro recipe for a pink raspberry-angel food dessert that’s super easy to make with marshmallows and gelatin, and requires no baking.
Why is this called a Pink Magic cake? Because in addition to the yellow cake, this retro treat has wedges of a berry delicious Jell-O and ice cream mixture.
Turn a regular cake mix into a really rich and moist sour cream pudding pound cake with some Jell-o lemon instant pudding mix. Here’s the retro recipe!
Stripe-it-Rich pudding poke cakes make ordinary cakes extraordinary. It’s easy! Use the Jell-O instant pudding mixture to frost, fill and stripe. Here’s how.
This cute Jell-O Jingle Jells recipe features bells cut out of Jello (with a cookie cutter) and served with flaked or riced Jello and whipped cream.
Cranberries, like the turkey, have become traditional for Thanksgiving and Christmas dinners – and these 20 classic cranberry sauce will add the ruby-red jewel to your feast.
Try this Borden holiday eggnog pie, made with a filling of vanilla pudding, eggnog, spice, and whipped topping mix. The result is festive, delicious and easy.
Jell-O’s Soft Swirl packaged dessert mix debuted in 1971, and joined its cousin – pudding mix – on supermarket shelves. Compared to pudding, the new product was more mousse-like.
Here’s a different way to serve a salad — inside a gelatin mold, with a combination of lime Jell-O on top of a layer of a sour cream-jello blend that’s studded with nuts and chopped celery!
With these retro Christmas Jello recipes, don’t serve cranberries the same old way, try a star of a salad. Make a wreath with a wiggle. And a rum dessert that’ll make you see an old favorite in a new light
Hot punch is one of the traditional winter warmer-uppers, whether or not there’s booze in it. Here are more than a dozen old-fashioned hot punch recipes for the holidays, both with and without alcohol.
Here are four different spins on a classic coconut eggnog pie recipe – one with bourbon, one with rum, two without booze – all delicious vintage desserts from the 50s, 60s, 70s & 80s.
Chewy, moist pudding brownies. If you loved them as a kid, try this recipe. It’ll bring back the good old days. Two recipes from the ’60s for you to try!
What can you serve in the punch bowl? Some society ladies of Southern Mississippi offered these 21 fruity vintage punch recipes in the summer of 1969!
Cookies… made with boxed pudding mix? Yep, it’s a thing, and they’re pretty delicious, too! Get retro recipes for chocolate chip cookies, butterscotch, oatmeal, lemon & more pudding mix cookies here.
Cranberry souffle salad can be the highlight of your meal The Monroe News-Star (Louisiana) November 14, 1957 Almost a year has passed since a new
These spooky Broomstick Brownies – with orange pudding seeping into the dark, gooey chocolate brownies – is a Halloween treat so good, it’ll scare you.
Ghostly Oreo pudding cups recipe (1998) Instructions for digging up a ghost – the ect treat for Halloween Ingredients 3-1/2 cups cold milk 1 packages
This zesty purple Jell-o poke cake has stripes of flavor from a tangy blackberry gelatin! Not feeling so purple? You can swap in any other flavor of Jello to make this cake recipe all your own.
If you love the good, butter-rich flavor of butterscotch pudding just as is… wait till you taste it in a flaky pie shell!
If you want to try some fruity-flavored Pastel Clouds cupcakes – tasty treats that taste like lemon or lime, strawberry or raspberry, orange or grape – make them easily by combining cake mix with gelatin.
Here are three super-simple no-bake pie recipes for you All-American no-bake blueberry pie & Blueberry fluff are easy to make, and perfectly festive for summertime and all the patriotic holidays!
Even a white Christmas should have a rainbow, so here’s how to make a vintage holiday dessert: classic Christmas Rainbow Poke Cake!
Bacardi daiquiri pie is as nice to eat as a Bacardi daiquiri is to sip. It tastes soft and cool, light and bright – and this dessert is a breeze to make.
In the ’50s, vintage fruit cocktail was added to everything from jello salads to canned meat. Here, see 42 weird old-fashioned ways they used to eat the stuff!
If you’re bringing dessert to this year’s 4th of July potluck, these easy patriotic Jell-O desserts have an all-American appeal that everyone will love.
With strawberries appearing in the supermarket, now is the perfect time to try the simple favorite Cool ‘n Easy Easter Pie.
This Green Angel Lime Cake recipe is based on angel food cake, but gets a little extra zip from the addition of green lime flavor Jello – then the whole thing is slathered in a light fluffy fruit-flavored frosting.
This three-layered Christmas-colored lime-strawberry surprise recipe features two flavors of jello, and a creamy layer in the middle made with cream cheese, mayonnaise and nuts.
This vintage Christmas-themed molded Jell-O ring in red and green colors will help make the season bright!
This Thanksgiving, when they come home for turkey dinner, give your dinner some bounce – a retro Cranberry Wobbler gelatin mold for a holiday side dish!
Jell-O salad gelatin came in two flavors, celery or mixed vegetable, and both savory salad gelatin mixes made to be a base for vegetables and meats.
Who’d dream a salad so unusual and impressive could be so easy to make! Serve cranberry candles as your salad once… and you’ll be asked to serve it again and again.
Here are two quick and easy Halloween desserts made with jello – a ghoulish graveyard dessert, plus some cute and creepy jigglers.
What will you find at the end of the rainbow? More smiles than ever. Here’s an easy recipe for a fun and fruity rainbow poke cake you can make with your favorite Jell-o flavors!
Make these brilliant harvest desserts – Halloween Jello recipes! Whip up a glittering pumpkin parfait. A sparking new way to serve grapes. Or a glowing harvest moon salad.
Here’s a peachy keen vintage peach Jello salad recipe from 1979, which features apricot brandy, sliced peaches and gelatin. Get two bonus variations, too!
This Striped Delight vintage dessert recipe features one dark layer of chocolate pudding between two white layers of a light and creamy cheesecake-like filling.