During WWII, countless products were limited in order to help meet the demands both of the military and the citizens back home. Here’s a look at what those war ration books and rationing stamps looked like.
Was Red Lobster restaurant where you got your first taste of seafood? The first Red Lobster restaurant was in Lakeland, Florida, and opened its doors to seafood
Kellogg’s wasn’t the first to invent fruit-filled toaster pastries, but Pop Tarts have dominated the market for 60 years and are more popular than ever.
The insecticide DDT was introduced in the 1940s, and originally thought to be safe for people and pets. It was marketed with happy cartoon characters and family-friendly products, but, as we eventually discovered, the poison was bad for people and animals, too.
Old-fashioned candy in the US traces its roots from luxury 1800s treats to timeless favorites. See how these sweets have captured the affection of generations.
Vintage Tab Diet Cola was one of the biggest names in the low- and no-calorie soda market back in the 60s and 70s… and even beyond!
Remember these discontinued foods that you used to see on grocery store shelves? The mere mention of these oldies but goodies can conjure up the taste, the smell, the texture, all the flavors of yesteryear. Which ones do you miss the most?
McDonald’s Big Mac has a big, delicious combination of twoallbeefpattiesspecialsaucelettuce cheesepicklesonionsonosesameseedbun — enough to handle the biggest appetite.
Step back in time with a fun look at vintage cracker brands, from cheesy Cheez-Its to buttery Ritz, and relive the tasty, crispy and crunchy nostalgia through old-school ads and photos!
Take a look back at the delicious history of airline food, from the humble beginnings of in-flight meals, to the gourmet dinners that graced the skies in vintage advertisements.
See more than 40 vintage Libbey glasses from the ’70s that you might remember, including colorful tumblers, shaped patterns, stemware & more.
Want to make natural Easter egg dyes the old-fashioned way? Find out how to use roots, berries, herbs and vegetables to color eggs for a vintage-style celebration.
What’s amazing about KFC history? There really was a Colonel Sanders, he truly had a secret recipe, and he actually started Kentucky Fried Chicken restaurants.
Enjoy a slice of the past with this vintage Crazy Berry Blue Pie recipe from 1969. Simple, no-fuss ingredients create a visually stunning and deliciously unique lavender blue no-bake pie.
Have a look back at 50 years of America’s favorite party snack – and see if we found any of your favorite old potato chip brands!
Starting in the ’70s, making soup was easier than ever – you just emptied an envelope of Cup-a-Soup or Souptime into a cup, added boiling water, stirred, and you had a serving of hot soup. Here’s a look back!
Having a retro party for the holidays? Here are lots of crazy kitschy vintage Christmas appetizers you may want to serve… at your own risk.
Remember these classic 70s Christmas cookies? Here’s our collection of the best and most delicious old-fashioned treats of the decade!
Although the popularity of the fondue recipe has waxed and waned over the years, it is still — and likely forever will be — enjoyed as a delicious communal meal that brings people together.
A plate of Christmas goodies just would not be complete without them: those delicious classic peanut butter blossoms cookies, featuring a big chocolate kiss right on top.
If you want to serve something different this year for Thanksgiving or Christmas, a retro cranberry souffle salad may be just the thing! Bring back some of the flair of the fifties with these unusual little side dishes.
Learn how yogurt transitioned from an exotic treat to a staple in American households. And take a look back at discontinued yogurt brands and why they faded away.
Indulge in a nostalgic journey with Figurines diet bars, the crispy, low-calorie delight from the 70s and 80s that were discontinued in the 90s, leaving dieters frustrated forevermore.
Let’s explore the fates of some of the most iconic 80s restaurants, charting their journey from their heyday to the present. Which ones have survived?
Step back in time to 1980s grocery stores! From barcode scanners to in-house brands, they paved the way for major retail transformation. See inside these 80s supermarkets and what foods they might be selling.
Dairy Queen history involves decades of transformation, innovations, and, of course, a few yummy vintage menu items that make folks nostalgic.
Crown Jewel Dessert as a mold, a pie, and a spring-form pan dessert! Also known as Broken Glass Dessert, this easy treat fits busy schedules.
In the early 1900s, there was a war fought with food coloring & butter knives. Learn about the great battle of colored margarine: yellow vs white.
Wendy’s has been a top player on the American fast food scene since not long after their first restaurant opened back in 1969. Established in Columbus, Ohio,
Sambo’s Restaurants were popular in the ’60s and ’70s. But as much as people loved the diners, the company name was always a problem. Here’s why.
Toby Jugs came to America in the 1700s and quickly became a favorite collectible. Check out these examples of the art form!
With their fun retro flavors – like pink lemonade and orange, toffee and macaroon, peanut butter and black walnut – check out these discontinued cake mixes that you just don’t see in stores anymore!
This adorable pineapple upside-down cupcake recipe is a mini classic! They’re probably easier than you think to make, too.
We found some great vintage graham cracker pie crust recipes, and ways to make other delicious crumb crusts. Get the basic how-to, and try some of these creative and classic combinations!
It’s been a remarkable journey from that first Bob’s Big Boy hamburger stand to the national restaurant franchise it still is today. Here’s a look at the restaurant chain over the years!
When it comes to the fascinating saga of American fast food, the tale of Roy Rogers Restaurant chain is a true standout. Check out these old photos from decades past.
From awful double entendres to horrible diseases to the just plain bizarre, here are some vintage bad product names that used to appear on grocery store shelves.
Let’s reminisce for a minute about Hawaiian Punch, the iconic red beverage that has a history as rich as its flavor. The original product first hit the
Feast your eyes on and wax nostalgic for these vintage and discontinued Lunchables. Which was your favorite?
This Stripe-It-Rich cake recipe – made with your favorite flavor of pudding – can make an ordinary cake extraordinary. It’s easy! Here’s how to do it, with the retro-how-to from the 1980s.
This special recipe for double pineapple upside-down cake has crushed pineapple in both the topping and in the cake.
Gourmet spices were beautiful and decorative on these vintage McCormick-Schilling spice racks – but they were practical, too. Take a look back here, and see the Watkins version, too.
The old Carnation Breakfast Bars were an offshoot of the popular Instant Breakfast powdered drink mix. Here’s a look back at both of these popular products!
The Juice is Loose! SNICKERS really satisfies. Melts in your mouth, not in your hand. First it’s a candy, then it’s a gum. These iconic ad campaign
What can you make with green tomatoes? Here’s an old-fashioned recipe for fried green tomatoes, plus 10 more ways to use them!
Let’s take a sweet journey through time when Kraft marshmallows and Campfire marshmallows held court in the pantries of America.
You’ll remember just how many breakfast cereals you forgot as you scroll through these photos of 90s cereal ads.
Rediscover the most tantalizing, old-fashioned sandwich fillings that once graced the humble bread slices of yesteryear.
Chocolate Scotcheroos combine the sweet and luscious flavors of chocolate, butterscotch and peanut butter with a little Rice Krispies crunch.
Take a look back at dozens of the most popular (and delicious) candy from the 70s – including several you can’t get anymore!
Chocolate potato cake is a flavor variation on a vintage favorite. For decades, cakes using plain mashed potatoes as a main ingredient were very popular. Here are three easy recipes!
This frosted ribbon sandwich loaf is strictly for company, and simply delicious! Slice through the cream cheese frosting to reveal layers of ham and egg filling.
Booze-free beverages were all the rage after prohibition kicked in, so from a huge collection of vintage mocktail suggestions, we found these 30 fruity 1920s non-alcoholic drink recipes that would still work well today.
Looking for a couple easy recipes you can whip up in minutes? Try these mini-pizzas and tiny cheesecake snacks, with flavorful ingredients stacked on a Triscuit cracker! Ads feature actress Shirley Jones.
People loved all 8 kinds of Snackin’ Cake that you mixed, baked, and served in the same pan. They came in flavors like Banana Walnut, Chocolate Chip, Coconut Pecan and more. See them here!
While not as portable as hand mixers, the fact that these vintage stand mixers could stir and blend and whip on their own was a huge boon for home chefs.
With its perfect combination of moist zucchini, crunchy nuts, and fragrant spices, your family is going to love this mouth-watering zucchini nut bread recipe.
If you want to try making the Red Lobster biscuit recipe yourself, this copycat Cheddar Bay recipe is for you!
Originally called Chocolate Nut Drops when this recipe came out in the mid-60s, you make these coconut no-bake cookies by creating a candy-like chocolate base, then stir in oats, coconut and nuts.
This classic, homemade vanilla birthday cake recipe from 1955 is one that will never go out of style!
Check out some old how-to info and classic ads from the early days of 1970s microwave ovens, with tips on how to use what is now the most basic of kitchen appliances!
Easy and efficient, there’s a reason Hamburger Helper became – and remained – so popular with home cooks. Here are some of the Hamburger Helper flavors we enjoyed in the 70s, 80s & 90s.
The man behind the famous Hell Gate Brewery, George Ehret, wasn’t just a business success — he was a success as a human. Find out more about his story!
When was Prohibition and why didn’t it work? Here’s the story of how it not only didn’t do what it intended, but introduced a cascade of other problems, too.
Unboxing Betty, a fun YouTube channel featuring America’s [fictional] sweetheart, Betty Crocker, has all the ingredients you crave for a fascinating trip down memory lane.
The square pieces of smooth, orange, slightly rubbery American cheese used to be the quintessential lunch food, showing up on everything from gooey grilled cheeses to baloney sandwiches. Here’s a look at how they came to be!
We rediscovered a wonderful baking powder biscuit recipe from the 1950s, along with some handy tips that will help you make a delicious, tender bread that you can enjoy any time of day.
Get the history of ketchup, and see vintage catsup bottles of super-popular condiment in America that’s come a long, long way to be a tasty dip for our fries.
Hot-n-Buttery frozen waffles pops up with a golden brown buttery-flavored crispness that you just can’t get with any other brand of frozen waffles.
Sometimes, you want to make some easy homemade candy with no fuss, a minimal amount of cooking (maybe even none) – but really delicious results. You’re going to love these retro recipes!
These vintage Thermos ads from the 1950s, 60s and 70s feature designs so iconic, you might find the ones you used to have!
Looking back at 7-Up history, you can see that it’s a testament to the lemon-lime soft drink’s popularity that the brand could weather so many stumbling blocks – not the least of which included being introduced right before the Great Depression.
This delicious raisin cake recipe includes mayonnaise, which may sound strange, but actually works!
Here are 5 recipes from the 60s & 70s for Campbelled eggs – a breakfast dish created by the Campbell’s Soup company – including the how-to for Western-style Campbelled eggs.
Back when recipes were usually handwritten, vintage recipe boxes were a happy homemaker’s most valued possession. Take a peek at some retro recipe holders here!
This easy vintage no-bake dessert recipe makes a light and delicious whipped angel food pie that has a crumb crust and a fluffy lemon-flavored filling.
This easy 1990s recipe for Baker’s one-bowl brownies uses just 7 ingredients: chocolate, butter, sugar, flour, vanilla, eggs, and walnuts. They combine to make a fudgy homemade dessert that’s absolutely delicious.
Swap those vague vintage recipe baking instructions with modern day precision using this handy guide to oven temperature conversions.
Get the original Golden Grahams Gold’n Nut Crunch snack mix recipe so you can re-create classic combo of Golden Grahams cereal, nuts, Parmesan cheese, butter and spices for a savory treat.
This amazing peppermint fudge recipe from the 80s combines the flavor of peppermint with creamy white chocolate for a treat that practically tastes like Christmas. It’s a
Here’s a collection of gingerbread houses to inspire you this holiday: a fairy-tale cottage, half-timbered country house, marvelous Victorian mansion, and many more – along with details on how to make your own classic gingerbread house.
Rocky Road fudge — with its tried-and-true combination of chocolate, marshmallows and nuts — reaches new heights when made in fudge form.
If you’re a fan of yummy treats you can whip up in a flash, you’ll love this collection of delicious cookie bars made famous in the last century.
These cookies — and other very similar ones — have many names! Besides pecan fingers, you might find them called German or Austrian vanilla crescent cookies (vanillekipferl), Viennese crescent cookies, sand tarts, pecan crescents, or powdered sugar cookies.
Remember when these popular brands of old granola bars were called natural and wholesome… and seemed they were too delicious to be healthy? Yeah, we were right. But still, so yummy!
Back in the mid-1960s, the newly-invented marvel of Shake’n Bake coating mixes was kind of a big deal – or at least the shake and bake concept was marketed that way!
This retro recipe for homemade shake and bake sesame-herb chicken from the 70s is an easy way to make a dinner the whole family will love!
We’ve collected some of the most well-known, classic versions of this vintage chocolate chip cookies. Which one will you bake today?
Trade cards, the granddaddy of today’s trading cards, were common in the 1800s, and often showed offbeat images that existed solely to build brand buzz. Here’s a strange set showing people as vegetables.
These big chocolate crinkle cookies are covered in powdered sugar before they’re baked, and come out of the oven with little cracks in the snowy sugar. This classic recipe comes from the 1980s, and uses unsweetened cocoa.
Ayds candy debuted in the 40s, and was basically a piece of caramel or fudge that contained an appetite suppressant. For years, the diet candy called Ayds was a big seller… and then came AIDS.
A box social, sometimes called a box supper social, was an old-fashioned way for communities to connect, share a meal and raise money for local causes. From
Ready for some good old-fashioned chocolate treats? Here are more than a dozen of our best vintage brownie recipes — lots of fudgy deliciousness with a retro twist!
Here’s a retro 1970s recipe from Dole for a delicious Jamaican Pound Cake. It’s made extra delicious with bananas, almonds and rum – and made easy with boxed pound cake mix.
Skip buying expensive candy and make your own! These homemade chocolate truffles can be whipped at home in no time at all with this simple recipe from the 80s.
Now you can try the wedge-shaped cookies that won the Pillsbury Bake-Off in 1957! Accordion Treats was the name of a creative cookie recipe that was the
This old-fashioned fruit cocktail eggnog pie was a holiday favorite in the 1950s! It’s easy to make, too – only the pie shell needs baking.
When working with vintage recipes, it’s not uncommon to come across unfamiliar terminology or cooking methods. This cooking terms glossary is designed to help you navigate those unfamiliar terms and successfully prepare your classic dishes!
