Remember these old McCormick-Schilling spice racks from the ’60s?

1960s, Vintage advertisements, Vintage food & drink, Vintage homes & gardens

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McCormick-Schilling spices: Why can’t they stay put? (1964)

What McCormick-Schilling Gourmet Spices do to and for foods is so intriguing, it’s no wonder they’re always in use!

Sure they’re beautiful, decorative on the spice rack — but they’re practical, too. Find out for yourself. As a start, try 24 of the world’s finest spices. (There are 72 more.)

Get an antiqued finish spice rack! Details in recipe folder at your store’s McCormick-Schilling Gourmet Spice Department.

McCormick in the East / Schilling in the West

Spices shown:

Black pepper
Paprika
Poultry seasoning
Minced onion
Charcoal seasoning
Curry powder
Fancy cloves
Ground mustard
Parsley flakes
Season-all
MSG
Oregano
Cayenne pepper
Stick cinnamon
Garlic salt
Nutmeg
Bell pepper flakes
Cinnamon
Ginger
Bay leaves
Red pepper

ALSO SEE Dozens of kitschy '70s kitchen accessories your mom or grandma probably used to have

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