What were desserts like back in the ’30s? Here’s one that you can make to get a vintage taste! It’s a This mocha-frosted chocolate loaf cake is just as delicious as any recipe today.
recipes
This easy rice with tuna, tomato & olives makes a one-pan dinner, using only ingredients you may already have in your cupboard!
A bewitching black Midnight Cake is just the thing for Halloween. Try this vintage recipe for a strikingly dark and chocolaty dessert here!
These spooky Broomstick Brownies – with orange pudding seeping into the dark, gooey chocolate brownies – is a Halloween treat so good, it’ll scare you.
In the heart of Disneyland is the Chicken of the Sea Pirate Ship, one of Disney’s finest creations. Here are two dozen tuna recipes you might have found there!
Traditional Thanksgiving dinner food served at the original First Thanksgiving feast in 1621 provides a tasty menu for holiday tables today. Get some great recipes here!
The sight of a golden lemon suggests ice water, sugar and a straw, in other words: good old-fashioned lemonade recipes. The lemon is the family’s best friend when the sun is sizzling.
Pumpkin is so versatile that it is a natural for our rich heritage of regional cooking. The varieties of pumpkin pie are seemingly endless. The following recipes are a sampling of some of these American favorites.
Make extra-special Oreo Halloween ghost and graveyard treats with these creative, cute and haunting recipes straight from 1998.
The drop-and-bake cookie family is a big one with great variety and much good eating for all. What a world of good eating those recipes for old-fashioned drop cookies foretells!
If you have been looking for the perfect authentic old-fashioned fruitcake, this is for you! Get 20 traditional Southern fruitcake recipes – from Plantation Fruit Cake and beyond – right here.
Here are some delicious dinners to try from the ’50s — three different vintage country fried chicken recipes that you can make in your oven or on the stove.
1. European Sponge Cake Beat fourteen eggs and one pound of fine sugar well in a kettle, then set in a hot water bath and
Try one or more of these classic cordial recipes – featuring cherries, raspberries, blackberries, redcurrants, oranges and peaches – and create yourself a rainbow of fruit flavor liqueurs the old-fashioned way!
Chocolate bars melted with mini marshmallows folded in make this easy but tasty treat. Here’s how to make this King Mallows chocolate candy!
Make a chocolate & vanilla party cake! Fluffy frosting and an easy decorative design can turn a simple cake into a simply wonderful dessert, the perfect finale to any festive meal.
How does the chocolate part get that way? The chocolate syrup in this Chocolate Intrigue Cake recipe is the secret behind the whole delicious mystery.
If your family enjoys a fluffy refrigerator-type pie, this Thanksgiving, you should try these two no-bake pumpkin pie recipes from the 1950s!
Need a fast dinner, and in the mood for something a little retro? Get the recipe for this quick and easy skillet chicken pasta!
Baker’s new double fudge chocolate frosting – deeper, darker and more delicious than any cocoa could ever make it because it’s made with four squares of rich, pure chocolate.
What is a Watergate Cake? It’s the popular dessert made with a recipe that was passed around a lot in the mid-1970s. In the name of historical research, we decided to give this vintage cake recipe try! Here’s how it turned out.
Dessert recipes: Fast fixin’ chocolate chip cake, Lemon supreme pound cake, Double pineapple upside-down cake, Cinnamon streusel cake, Cake mix chocolate chip cookies, Sock-it-to me sour cream pound cake
We know. A peanut butter chiffon pie with pretzel crust sounds as though it might be sticky or salty or heavy. But this dessert is incredibly light and outrageously delicious.
Get retro recipes for three delicious pies – each with a twist and starring some of America’s favorite flavors: apple, pumpkin and lemon.
Lemon cheesecake pie appeals to menfolks and everybody – because it’s not too sweet, thanks to the tang of fresh lemons. Try it!
If you’re looking for a decadent heirloom dessert, here are 18 deliciously old-fashioned chocolate cake recipes to inspire you!
The devilied egg is truly an American innovation, Here are 22 different old-fashioned and divinely delicious deviled egg recipes for you to try!
If you love the good, butter-rich flavor of butterscotch pudding just as is… wait till you taste it in a flaky pie shell!
This classic lemon pound cake is truly American, luxuriously Texan – with its eight egg yolks and all that butter – and was President Johnson’s favorite.
High, gold and handsome… here’s a retro ’50s meatloaf with a unique savory, golden topping that’s really a meringue made with mustard instead of sugar.
If you want to try some fruity-flavored Pastel Clouds cupcakes – tasty treats that taste like lemon or lime, strawberry or raspberry, orange or grape – make them easily by combining cake mix with gelatin.
This easy and quick Spanish tomato beef-rice recipe from the ’60s is made in one pan, and makes a great dinner for four people.
If you love those creamy, sweet butterscotch chips, here’s an easy recipe for a homemade butterscotch ice cream pie with a buttery graham cracker crumb base.
From the 1950s, here’s are two fruity, cheesecake-style dessert pizzas. You serve them like a pizza… you eat them like a pizza… tastes like a flaky party pie!
Here’s the recipe for the retro favorite – tuna crunch casserole – made with Campbell’s cream of mushroom soup and other good stuff.
Here are three super-simple no-bake pie recipes for you All-American no-bake blueberry pie & Blueberry fluff are easy to make, and perfectly festive for summertime and all the patriotic holidays!
Gifts shining as though made by Santa’s own elves, all the more pleasing since you made them yourself with these vintage holiday recipes with Kahlua.
Even a white Christmas should have a rainbow, so here’s how to make a vintage holiday dessert: classic Christmas Rainbow Poke Cake!
Walnut ribbon angel cake recipe makes an old-fashioned angel food cake with a sweet chocolate topping plus a halo of walnuts.
Does this Easy Baked Alaska recipe look hard? It’s not. Look delicious? It is. Now you can bake, freeze and serve from the same pan.
This recipe from the 1950s for frosty pineapple pie is super easy to make, and doesn’t need any special ingredients. Best of all, the recipe can be easily adapted to make other kinds of delicious fruity pies!
Blend sweet chocolate with crunchy nuts, velvety cream cheese, and get classic German chocolate cream cheese brownies. Moist. Delicious. Bake them, and break the plain old brownie habit. Here’s how!
These three easy-to-make fruity no-bake yogurt pies combine fresh fruit flavors with yogurt, and the filling is spooned directly into handy ready-made graham cracker crumb crusts.
Hot dog shapes turn plain food into party fare – and fun! Here’s how to make your hot dog turn into a fun edible treat, plus ways to stuff them with cheese and other wonderful stuff.
Hail the red, white and blueberry for a simple summer dessert that’s frozen fantastic. Hurray for the magic of Eagle Brand! It’s the secret to this
Even if you can’t escape to the seashore, serve one or more of these cool and delicious Kahlua drinks at your next party for a taste of the tropics.
Best bacon strip pancakes (1960) You don’t have to get up early to prepare bacon pancakes. They are easy and quick to make, and are
These two classic strawberry satin pies – including one beautiful enough to be featured on a magazine cover, the other an award winner – will dazzle you and your guests.
Get the famous Can’t Fail 5-minute fudge recipe, plus 10 more fast vintage fudge recipes that you can make at home even today!
Chocolate cake and gold cake are both star hits. So make it a night of stars with this luscious, two-toned marbled Chocolate Whirlaway Cake!
Eyes sparkle, mouths water – it’s love at first bite for these dumplings! Each of these savory, spicy baked meatloaf dumplings has ground beef nestled in pastry that’s flaky and tender and light as a cloud.
Here’s a special centennial cake… with a special frosting… Make them both with Borden’s cream.
This star-shaped dessert seems so very American. It starts with red Jello, and has a white layer with marshmallows, then is topped with blueberries — a fruit that is native to North America.
In an Italian home, Sunday Dinner is not just a meal, it’s an experience. The table is laden with good things to eat. And everyone is welcome to pull up a chair.
Since they’re neon-bright and bursting with candy-sweet fruit flavor, if you’re looking for a fun treat to share with a crowd, it’s hard to go wrong with these colorful Fruity Pebbles Rice Krispie treats!
It tastes like you spent the whole day baking — but this mouthwatering saucy apple swirl cake will take you hardly any time at all.
From the ’70s, here are some vintage recipes for few cake mix desserts you can make that go beyond the typical layer cake.
Chicken Cacciatora is also known as ‘Chicken Hunter Style’ – the literal translation of ‘Pollo alla Cacciatora.’ Get two classic recipes for this dish here!
In this Chocolate mousse recipe, you’ll find that chocolate becomes super-chocolate when its flavor is deepened and enhanced with pure cane brown sugar.
Chocolate aficionados, unite! Here’s a recipe for Toll House Double Chocolate Brownies, deliciously loaded with real chocolate morsels – a chocolate lover’s dream come true.
Hae ye tried Bonnie butterscotch brownies? Try ’em quick – they’re brownie-rich, brownie-chewy, and studded with golden butterscotch-flavored morsels.
Here’s a retro recipe for a cute Teddy Bear cake made of the nicest things you could imagine. And you can make one easily.
Here are 23 recipes for different ways to prepare toast – spreads, toppings, cooking techniques and more – for toasted bread, from 1912.
This classic 1950s recipe for a caramel-pineapple upside-down cake was one of the first to combine the popular tropical fruit with caramel candy cubes to make a tasty dessert.
What were these cheesy cheese spread recipes all about? They were appetizers and snacks that creatively-shaped — into a wreath, a chicken (with a tail made out of Fritos corn chips) and a Christmas tree.
Try something a little deliciously different this year – have a chocolate pecan pie for Easter! Here’s a tasty retro recipe from the ’50s to make one, plus a bonus recipe for Easter egg peanut clusters candy.
If you loved the sweet taste of the classic Rice Krispies treats, you should definitely try this super easy-to-make chocolate peanut-butter spin on that recipe!
Sweet delight – this quick apple coffee cake: A classic recipe from the ’70s is a golden cake dotted with raisins topped with sliced apple and brushed with apple-jelly glaze,
Get 7 tasty classic dessert recipes from the ’60s: Quilting bee fudge cake, Pink beauty cake, Apricot velvet pie, Banana cream pie, Orange-pecan coffee cake, Spice puffs, Crispy sugar cookies
Chocolate mint sundae cake “Yes! It’s easy to get better cakes — use Spry with Cake-Improver!” says Aunt Jenny. “It is proof you’re wanting, ladies?
This Green Angel Lime Cake recipe is based on angel food cake, but gets a little extra zip from the addition of green lime flavor Jello – then the whole thing is slathered in a light fluffy fruit-flavored frosting.
Look what YOU can do with cling peaches and Miracle Whip! With such perfect partners in the pantry, you can make any number of tempting
Orange zucchini cake may well be the most delectable and rewarding cake recipe you’ll ever try. The zucchini, combined with the flecks of orange-gold citrus rind gives a lovely, confetti-like appearance to this dessert.
This Easter cake’s pink jam frosting and red filling come from fresh berry preserves, and make a perfect addition to a white or yellow cake.
Here’s a vintage dessert recipe from the ’40s: Chocolate & vanilla parfait chiffon cake! ‘Airy-light, yet so rich-tasting as butter cake. Chocolate-y through and through!’
Caramel! Maple! Buttermilk! When there are such amazing flavors that can be made into homemade fudge candy, why does chocolate fudge always grab the attention?
Why not give your family a Sunday kind of meal right in the middle of the week? Like, on Wednesday, for instance. Here are four fab retro dinner recipes from the ’60s to try!
From the 1980s, here’s a deliciously light dessert that’s almost as much fun to make as it is to eat: quick ‘n easy Fruit ‘n Cream Supreme,
Versatile meatballs have become one of the most often served and enjoyed — foods on American tables. Get 10 recipes for these family favorites here!
The double chocolate richness of Wellesley fudge cake is a favorite from way back — practically irresistible when you make it, as your grandmother doubtless did, with Baker’s Chocolate.
This calico green bean salad from the ’60s combines a variety of vegetables in a light celery seed dressing. Find out how to make it here.
Think you know just about every way to prepare eggs? We bet that at least a couple of the recipes in this collection from 1912 will be new to you. Take a look!
Two deliciously pink vintage cherry cake recipes here – one version made with boxed mix, and the other made from scratch. Have a look!
If you think peach jam is good, wait until you try these vintage recipes for homemade sweet, warmly-flavored spiced peaches and preserves made from fresh peaches.
This rich and chocolaty classic Texas sheet cake is a chocolate lover’s dream cake — and it takes only 15 minutes to bake!
Here are two dozen delicious (and often unique) ways to serve bananas — try one or more of these recipes for a taste of life back more than 100 years ago!
Try these three delicious onion side dish recipes: Onion, carrot and potato au gratin, herbed creamed onions and peas, and stuffed onions with spinach and bacon.
These Choco peanut butter dreams cookies are topped with a generous dollop of chocolate on top, sprinkled with chopped peanuts.
Popcorn pie? Macaroni and popcorn? Popcorn omelet? If you thought popcorn balls and cheesy popcorn was the limit of corny creativity, you were wrong. Here are 42 popcorn recipes to try.
Here’s an old-fashioned favorite perfect for a child’s birthday party: ice cream cone cupcakes! We have the vintage recipe right here.
When the outside of you is cold, the inside of you likes something that makes you warm. And winter rum drinks are some of the very beverages that warm you when you are cold, just as rum can cool you when you are warm.
Here are four classic Apple Brown Betty recipes – that’s the name of a delicious old-fashioned dessert made with apples topped by sweet spiced crumbs.
This three-layered Christmas-colored lime-strawberry surprise recipe features two flavors of jello, and a creamy layer in the middle made with cream cheese, mayonnaise and nuts.
Looking for some divine dark chocolate decadence:? Try this vintage double dark brownie recipe with a delightfully gooey chocolate glaze.
Swedish heirloom cookies: Bake them now, pop them in the freezer, and serve any time! Extra delicious munching for everyone, these spicy little goodnesses!
These sweet and buttery butterscotch cut-out sugar cookies have melted butterscotch chips stirred in for a special cut-out cookie flavor. See what fun you can make with these VIP sugar cookies here!
The secret of these retro Christmas appetizer recipes – piping hot and bubbly cheese canapes, cucumber bites, deviled eggs, ham cornucopias and crab dip? Find out!
You make these exciting walnut brownie desserts with boxed brownie mix. They’re quick! They’re easy! And you’ll love the homemade flavor of chocolately-good brownies.
