1972

Winter rum drink recipes from 1971
Warm yourself up with these winter rum drinks (1971)

When the outside of you is cold, the inside of you likes something that makes you warm. And winter rum drinks are some of the very beverages that warm you when you are cold, just as rum can cool you when you are warm.

A collection of cute & colorful classic Christmas cookies
Cute & colorful classic Christmas cookies

Get colorful classic Christmas cookies for treats like stained glass cookies, Merry Maker cookies, peppermint pinwheels, Christmas bell and tree cookies, ribbon Christmas cookies, pastel pretties & more recipes.

The Godfather movie - Brando and Pacino 1972
The Godfather: The gangster movie moves uptown (1972)

You liked the side action upstairs in the bedroom during the wedding from the book The Godfather? In the movie, you got it. Liked the horse-head bit? You got it. The restaurant caper with the crooked police captain? You got it, you got it.

Delicious retro watermelon recipes
17 refreshing retro watermelon recipes

It’s surprising what you can do with watermelon – cook it, chill it, pickle it – for a side dish, salad, dessert, drink, relish or topping. Here are some great watermelon recipes for you to try!

The Vietnam War, as seen on Newsweek magazine covers (1964-1973)
The Vietnam War, as seen on Newsweek covers (1964-1973)

Regular US combat units were deployed to Vietnam beginning in 1965, and while America’s direct military involvement ended on August 15, 1973, the last soldiers left Vietnam on March 29, 1975. Here, take a look back at how some of the military action was portrayed stateside by Newsweek magazine.

Jim Nabors as Gomer Pyle
Jim Nabors’ Gomer Pyle sings (1964)

On The Andy Griffith Show in 1964, Nabors let loose with his deep natural voice, and stunned America. Here’s Gomer Pyle astonishing the citizens of Mayberry with his voice.

Classic Southern Lane cake recipe
The classic Southern Lane cake recipe

Emma Rylander Lane created her Lane Cake back in the late Victorian era, and it soon became a Southern classic. In 1967, the original recipe was brought up-to-date by her granddaughter, and that’s the one featured here.