Remember Rice-A-Roni, the San Francisco Treat?
This easy rice with tuna, tomato & olives makes a one-pan dinner, using only ingredients you may already have in your cupboard!
Retro dinner recipes
Make a classic cheese-sauced meatloaf with this retro recipe from the ’70s
You can use a blender to help prepare cheese-sauced meatloaf surrounded by bright Brussels sprouts to add a bit of jolly old England to your dinner table.
3 delicious old-fashioned country fried chicken recipes from the ’50s
Here are some delicious dinners to try from the ’50s — three different vintage country fried chicken recipes that you can make in your oven or on the stove.
7 mouthwatering mushroom appetizer recipes from the ’60s & ’70s
Those who entertain often or very little face the same dilemma: What to serve as appetizers that are different? Here are some suggestions mushroom appetizer recipes to vary the packaged onion dip-and-potato chip routine!
Campbell’s easy one-pan chicken pasta recipe (1997)
Need a fast dinner, and in the mood for something a little retro? Get the recipe for this quick and easy skillet chicken pasta!
Classic crown o’gold meat loaf recipe: Meat loaf with mustard meringue (1959)
High, gold and handsome… here’s a retro ’50s meatloaf with a unique savory, golden topping that’s really a meringue made with mustard instead of sugar.
Quick Spanish tomato beef-rice recipe (1961)
This easy and quick Spanish tomato beef-rice recipe from the ’60s is made in one pan, and makes a great dinner for four people.
Campbell’s tuna crunch casserole: The easy retro recipe from the ’60s
Here’s the recipe for the retro favorite – tuna crunch casserole – made with Campbell’s cream of mushroom soup and other good stuff.
How to make fancy hot dog shapes, plus retro ways to stuff your franks from the ’70s
Hot dog shapes turn plain food into party fare – and fun! Here’s how to make your hot dog turn into a fun edible treat, plus ways to stuff them with cheese and other wonderful stuff.
Baked meatloaf dumplings recipe (1950)
Eyes sparkle, mouths water – it’s love at first bite for these dumplings! Each of these savory, spicy baked meatloaf dumplings has ground beef nestled in pastry that’s flaky and tender and light as a cloud.
Sunday Dinner recipes: That’s Italian! (1974)
In an Italian home, Sunday Dinner is not just a meal, it’s an experience. The table is laden with good things to eat. And everyone is welcome to pull up a chair.
Two easy classic Chicken Cacciatora recipes (1962)
Chicken Cacciatora is also known as ‘Chicken Hunter Style’ – the literal translation of ‘Pollo alla Cacciatora.’ Get two classic recipes for this dish here!
Tangy brown ribs, Mexicali meat loaf, Quick cheesy beef casserole & nutty burger retro dinner recipes from the ’60s
Why not give your family a Sunday kind of meal right in the middle of the week? Like, on Wednesday, for instance. Here are four fab retro dinner recipes from the ’60s to try!
Mangia! 10 magnificent classic meatball recipes (1970s)
Versatile meatballs have become one of the most often served and enjoyed — foods on American tables. Get 10 recipes for these family favorites here!
So retro! A cold glazed baked ham with pimiento flowers (1965)
This retro recipe for a cold glazed baked ham is coated with a version of chaud droid, then decorated with pimiento, green pepper and olives.
Roll-in-one stuffed meatloaf recipe: An easy one-dish meal from 1966
How can you get your family to eat their vegetables? Hide them inside this roll-in-one meatloaf! This mid-sixties recipe for a rolled, stuffed meatloaf comes from the Campbell’s soup company.
Retro dinner recipe: Lamb chops with peas confetti (1965)
Serve seasoned and piped mashed potatoes and green peas confetti alongside lamb chops or pork chops for a delicious dinner!
Corn pie with ground beef crust: A good old-fashioned dinner recipe from the ’40s
A good old-fashioned meat-stretcher is a corn pie with ground beef crust. It’s easy to make, and you will have a mouth-meltingly delicious corn pie that’s a conversation piece as well as a satisfying mainstay.
Easy, saucy spaghetti recipes from the noodle’s ’60s & ’70s heyday
Family dinner or special party dish? Spaghetti is one of the few foods with special virtues that serves either occasion. There’s nothing like a good spaghetti recipe for bringing fame to a hostess.
Good cod: 35 classic ways to cook cod fish (1908)
Here are 35 different classic recipes to prepare one of the most popular types of fish: cod.
26 ways to serve an old favorite: Hot dogs
Ideas for more than 20 vintage recipes for hot dogs, including Pronto dogs, Frank-roll slices, hotdog boats, hot dog-bacon roll-ups, franks in blankets, Snappy frank-cheese rolls and lots more. Check ’em out!
Ann Page zesty baked beans & barbecue beans recipes (1955)
Just 30 minutes in a hot oven, and the bubbling goodness and tantalizing aroma of this zesty baked beans recipe will speed the family to the table on the double!
4 ways to enjoy franks and beans
Here’s an honest-to-goodness family meal that tastes like a Sunday treat — franks and beans. Here are four ways to serve them, including a franks ‘n’ beans casserole.
Fun retro recipes for a really ‘with it’ 1960s dinner party!
’60s dinner party with fondue — the fun party dish! Everyone will have a ball the moment the dunking begins. These exciting party foods show you’re really with it. Plenty — and then some — to feed a crowd. Here’s how!
Porcupine meatballs: An old-fashioned recipe from the 50s that’s still popular today
Fun to make and fun to eat (plus super easy), your family will love this vintage recipe for porcupine meatballs!
Cranberry-glazed pork roast (1993)
This year give your traditional holiday dinner a new twist with the other white meat. Today’s pork goes with all the trimmings, from sweet potatoes to cranberries.
Three-pepper beef kabobs: An easy dinner recipe from 1993
For this three-pepper beef kabobs recipe, you cube the sirloin and round up the vegetables, but let the kids string them together on the skewers.
Golden green bean bake recipe (1987)
Here’s a great new way to make the good old green-bean-bake – in the microwave! Green beans, soup and more help update a classic Thanksgiving recipe.
Tuna mac & cheese, ’90s-style
In a rush and need something quick for dinner? Try this tuna macaroni and cheese from the 1990s! It’s easy, delicious, and it takes just 20 minutes to prepare.
6 savory vintage recipes for Boeuf Bourguignon/Beef Burgundy (1970s)
Dinner can undergo a delightful change of pace when you serve beef burgundy, or as the French would say, boeuf bourguignon.
Lamb shanks in foil bundles: 3 recipes from the 1960s
A new way to make Lamb Shanks tender and juicy. Bargain cuts cook fork-tender in “Quilted” Kaiser Foil. Beats old-time pot roasting. Rich juices are in! Pot washing is out!
How to make Shepherd’s pie, in both old and new styles
Shepherd’s Pie prepared in old way, but with modern-day products (1961) By Cecily Brownstone Among my collection of old cookbooks is one called “What to Do With
Vintage slow cooker recipes: Pot roast stroganoff (1974)
Here are three delicious vintage slow cooker recipes for Crock Pot dinners — a pot roast stroganoff, a rich chicken dinner, and a savory lamb stew.
How to recreate a vintage Victorian New Year’s dinner straight from 1891
Celebrate with a vintage New Year’s dinner! This 1891 menu features roast duck, baked macaroni and fruit pudding, plus classic recipes to try today.
6 classic lamb recipes: Broiled, baked, browned & beyond (1969)
Here are six classic lamb recipes — including those broiled, baked or browned in a skillet — and given that extra touch that makes for a main course with guest appeal!
20 delicious ways to serve potatoes
There are many ways to turn the humble spuds into a tasty side dish. Here are 20 different ways to serve potatoes, including scalloped, fried, mashed and stuffed!
3 swell one-dish dinners from 1950
Three simple one-dish meals that are simply swell! 1. Hearty Hash Casserole Tastes like you’d spent hours preparing it – instead of minutes. Because it’s Armour Corned
11 one-dish hot-dog meals (1965)
With eggs, cheese or vegetables, in hearty soups or salads, frankfurters make a meal that every member of the family will enjoy.
Cheese-stuffed meatloaf (1964)
Cheese-stuffed meatloaf recipe Pour in Hunt’sauce and you pour in a pound of whole, ripe tomatoes simmered to a thick, smooth sauce — spiced just right. It’s
Cheese-stuffed burgers let the cheese melt into the meat
The cheese-stuffed burger (1963) Next time your family’s hungry for cheeseburgers, try this. Make thin hamburger patties and sandwich the cheese between them, so it melts into
Grilled ham & cheese sandwiches just got way more fun thanks to this vintage idea from the 1960s
Grilled ham & cheese sandwiches get a retro spin in this 1960s foil-wrapped Hamcheezers recipe made for cookouts and easy weeknight meals.
