What is mashed potatoes supreme? It’s a recipe for an unusual, distinctive dish made from ordinary, economical ingredients.
Get some retro Cheez Whiz recipes for fondue, casserole and other cheezy dishes like ham & rice roll-ups, Mexican bean dip and more.
Combine a bright red tomato aspic gelatin ring filled with a creamy potato salad with eggs, and you have a super ’60s lunch dish!
We’ve gathered recipes, tips and more great picnic ideas from the ’70s so you can have a fab summer celebration, retro-style!
A wonderful play of taste and texture, this Holy guacamole recipe combines avocados, savory herbs and spices, and just a dash of imagination.
Slow steaming mellows the delightful molasses flavor of Boston brown bread, which is cooked inside 1-pound cans.
Creamed chipped beef – dried beef with white gravy – is also known as “s**t on a shingle” (SOS), and was often served to troops during World War II.
Meat is the foundation of a dinner, and vegetables, sauces, jellies, preserves and relishes help to make the whole complete. Here are several traditional sauces and sides to serve with meats.
To many Americans living south of the Mason-Dixon line, sweet potatoes are not at their best unless cooked with marshmallows. Here are 5 ways to make old-fashioned marshmallow sweet potatoes for a Thanksgiving side dish!
If you love your yam bakes, we have 7 different ways to enjoy this holiday casserole! Try these classic yam bake recipes that feature peaches, oranges, apples, pineapple, nuts & more.
Traditional Thanksgiving dinner food served at the original First Thanksgiving feast in 1621 provides a tasty menu for holiday tables today. Get some great recipes here!
The French cooks employ the mushroom quite generally in their work, using them often to replace meats, or merely to flavor, as in soup and sauces.
Try these three delicious onion side dish recipes: Onion, carrot and potato au gratin, herbed creamed onions and peas, and stuffed onions with spinach and bacon.
Jell-O salad gelatin came in two flavors, celery or mixed vegetable, and both savory salad gelatin mixes made to be a base for vegetables and meats.
From the era before electricity, automobiles and radio come these very old-fashioned recipes for Christmas side dishes. Get a taste of the holidays, Victorian style!
Who’d dream a salad so unusual and impressive could be so easy to make! Serve cranberry candles as your salad once… and you’ll be asked to serve it again and again.
Serve seasoned and piped mashed potatoes and green peas confetti alongside lamb chops or pork chops for a delicious dinner!
Team the unique cranberry flavor with that of the seasonal favorite, the sweet potato. Here are three tasty recipes featuring sweet potatoes & cranberries!
5 vintage fritter recipes Fritter batter: Classic recipe 2 eggs 1 cup flour 1 teaspoon salt 2 tablespoons melted butter 1/2 cup cold water 1
Garnishes can also be an integral part of a dish. What could be prettier than a carrot larkspur, a turnip narcissus, or a cucumber lily? Or a rose, that by any other name, is a radish, lemon, lime, or tomato?
Just 30 minutes in a hot oven, and the bubbling goodness and tantalizing aroma of this zesty baked beans recipe will speed the family to the table on the double!
If you’re a salad-lover, but you’ve run out of new salad ideas, this will be the best news you’ve read in years! It’s a completely new kind of salad. One that wins applause — especially from men — like no other salad you ever served!
Here’s an easy-to-make recipe for a pizza-flavored snack mix made with Cheerios.
What can you make with green tomatoes? Here’s an old-fashioned recipe for fried green tomatoes, plus 10 more ways to use them!
Now’s the time for Jell-O salads! (1952) Vintage gelatin recipes: Don’t let a week go by without serving one. Recipes below: 1. Jellied Potato Salad
After an outdoorsy afternoon, bring the party inside. Settle down to something warming. Any of these delicious dishes will do fine. They’re super easy because you make them with onion soup mix.
Check out these zesty retro ’60s holiday side dish recipes for a tasty turkey fruit salad, cranberry fruit molds and salad bowl dressing supreme, all from 1963.
These classic recipes for fruit stuffing combine a traditional rice or bread stuffing for a Thanksgiving turkey with apples, cranberries, oranges and other fruits.
Don’t miss out on the latest and greatest vintage stuff!
Sign up for our free weekly newsletter here.