Menu

Make a turkey cheese ball appetizer for Thanksgiving, or as a snack from holiday leftovers (1972)

Note: This article may feature affiliate links to Amazon.com or other companies. Qualifying purchases made via these links may earn us a small commission at no additional cost to you. Find out more here.

Make a turkey cheese ball appetizer for Thanksgiving, or as a snack from holiday leftovers (1972)

Turkey cheese ball appetizer

Hellmann’s helps keep this canape spread just-made fresh.

Make a turkey cheese ball appetizer for Thanksgiving

Turkey cheese ball recipe

Ingredients

1 package (8 oz) cream cheese
1 cup finely chopped cooked turkey
3/4 cup finely chopped toasted almonds
1/3 cup Hellmann’s Real Mayonnaise
2 tablespoons chopped chutney
1 tablespoon curry powder
1/4 teaspoon salt
Chopped parsley
Assorted crackers

Directions

Mix together first 7 ingredients, Chill several hours; shape into ball. Roll in parsley. Serve with crackers Makes 2-1 /2 cups.

Retro party food: 12 classic cheese ball recipes from the ’70s

Make a turkey cheese ball appetizer for Thanksgiving, or as a snack from holiday leftovers (1972)

More stories you might like

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Pin It on Pinterest

join the fun

Don’t miss out on the latest and greatest vintage stuff!

Sign up for our free weekly newsletter here.