Holy guacamole (1989)
Here’s how to make guacamole absolutely divine!
There’s never been guacamole with this much spirit before. A wonderful play of taste and texture, it combines delicious California avocados, savory herbs and spices, and just a dash of imagination. California avocados are full of heavenly surprises.
Here's an '80s version of the classic guacamole dip Makes 2-1/2 cups guacamole, or ten 1/4 cup servings As an Amazon Associate and member of other affiliate programs, qualifying purchases made via our links earns us a small commission at no additional cost to you. Click Americana offers approximate nutrition information as a general reference only, and we make no warranties regarding its accuracy. Please make any necessary calculations based on the actual ingredients used in your recipe, and consult with a qualified healthcare professional if you have dietary concerns.
Holy guacamole
Ingredients
Instructions
Notes
Recommended Products
Nutrition Information:
Yield: 10
Serving Size: 1
Amount Per Serving:
Calories: 77Total Fat: 7gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 1mgSodium: 439mgCarbohydrates: 5gFiber: 3gSugar: 1gProtein: 1g
Avocados have 17 vitamins and minerals with more potassium than a banana. And no cholesterol. They’re a healthy complement to any meal. Perfect for entertaining, California avocados are the simple way to make any dish or any occasion absolutely divine.