Making this Toll House Pie — basically a big chocolate chip cookie pie — is probably easier than you think!
Vintage pie recipes
Find more than 100 vintage pie recipes, including retro classics like banana cream, chocolate, pumpkin, apple and many more family favorites from yesteryear!
Fresh lettuce and tomatoes top this savory cheesy bacon, lettuce & tomato Impossible Pie, based on a classic recipe from the ’80s.
For this blueberry-marshmallow pie, you make fruit filling luscious with a marshmallow-whipped cream topping. Who’d believe anything so good could be so easy?
This tasty no-bake frozen pecan pie recipe comes from the ’80s, and delivers a chilly cheesecake-flavored filling studded with delicious nuts.
This banana rum pie starts with vanilla pudding, fluffy white frosting, and those beautiful bananas that know no season. Then add pecans and chocolate drizzle.
The Bisquick Impossible Pie recipe book is filled with ‘no time to cook’ pies: Bacon, quesadilla, cheeseburger, lasagne, taco, brownie, cheesecake & more!
Impossible cherry pie: A retro Bisquick recipe from the ’80s that’s impossibly easy because it makes its own crust, and is filled with cherry pie filling.
Here, get old-fashioned elderberry recipes for wine, elderberry jam & jelly, cobbler, pie and more delicious vintage-style treats!
You can whip up this easy and tasty chocolate-banana cream pie in just minutes with the help of some pudding mix and whipped topping!
Corn Quiche Lorraine is made with eggs, bacon, cheese, cream and creamed corn, then baked in a pastry shell. Get the vintage recipe here!
Try this Borden holiday eggnog pie, made with a filling of vanilla pudding, eggnog, spice, and whipped topping mix. The result is festive, delicious and easy.
Here’s how to make this retro recipe for a beautiful layered chocolate rum striped pie, with a how-to that comes from the ’70s!
Make an easy layer pumpkin pie! 2 vintage recipes that double (or triple!) the holiday deliciousness
Here are two great no-bake pumpkin pie recipes – a double layer pumpkin pie that uses instant pudding, while the second recipe has a base with plain gelatin.
Here are 20 classic mincemeat recipes (used to make the holiday favorite, mince pie) – as remembered through the decades by chefs, cookbook authors, in newspapers and family cookbooks.
Here are four different spins on a classic coconut eggnog pie recipe – one with bourbon, one with rum, two without booze – all delicious vintage desserts from the 50s, 60s, 70s & 80s.
Velvet almond fudge pie This is an extraordinary pie — incredibly chocolatey, incredibly rich, with the delectable crunch of almonds. What makes this pie so
Pumpkin pie doesn’t have to be light in color and light on flavor! Try these recipes for dark and delicious old-fashioned pumpkin pie with molasses & brown sugar – and see some other tasty variations, too!
From 1950: New adventure with pineapple: Classic pineapple pie! (Plus a tasty vintage variation to try) Try your hand… please your man with homemade pie
If you’re looking for a dessert that combines chocolate with cheesecake-style tang, this vintage recipe for a no-bake German sweet chocolate pie may be just what you need!
If you’ve never thought of putting luscious, ruby-red cranberries into a pie, hurry and find out how royally delicious this Ann Pillsbury creation really is!
Traditional Thanksgiving dinner food served at the original First Thanksgiving feast in 1621 provides a tasty menu for holiday tables today. Get some great recipes here!
Pumpkin is so versatile that it is a natural for our rich heritage of regional cooking. The varieties of pumpkin pie are seemingly endless. The following recipes are a sampling of some of these American favorites.
Imagine the chewy, chocolately goodness of brownies rich with pecans. That’s the filling in Betty Crocker’s chocolate brownie pie recipe
If your family enjoys a fluffy refrigerator-type pie, this Thanksgiving, you should try these two no-bake pumpkin pie recipes from the 1950s!
We know. A peanut butter chiffon pie with pretzel crust sounds as though it might be sticky or salty or heavy. But this dessert is incredibly light and outrageously delicious.
Get retro recipes for three delicious pies – each with a twist and starring some of America’s favorite flavors: apple, pumpkin and lemon.
Lemon cheesecake pie appeals to menfolks and everybody – because it’s not too sweet, thanks to the tang of fresh lemons. Try it!
If you love the good, butter-rich flavor of butterscotch pudding just as is… wait till you taste it in a flaky pie shell!
If you love those creamy, sweet butterscotch chips, here’s an easy recipe for a homemade butterscotch ice cream pie with a buttery graham cracker crumb base.
From the 1950s, here’s are two fruity, cheesecake-style dessert pizzas. You serve them like a pizza… you eat them like a pizza… tastes like a flaky party pie!
Here are three super-simple no-bake pie recipes for you All-American no-bake blueberry pie & Blueberry fluff are easy to make, and perfectly festive for summertime and all the patriotic holidays!
Company coming, so of course, dessert just has to be homemade cheery cherry cheesecake pie. So elegant… and so delicious. And you don’t have to bake it to make it.
This recipe from the 1950s for frosty pineapple pie is super easy to make, and doesn’t need any special ingredients. Best of all, the recipe can be easily adapted to make other kinds of delicious fruity pies!
These three easy-to-make fruity no-bake yogurt pies combine fresh fruit flavors with yogurt, and the filling is spooned directly into handy ready-made graham cracker crumb crusts.
These two classic strawberry satin pies – including one beautiful enough to be featured on a magazine cover, the other an award winner – will dazzle you and your guests.
In the ’50s, vintage fruit cocktail was added to everything from jello salads to canned meat. Here, see 42 weird old-fashioned ways they used to eat the stuff!
Try something a little deliciously different this year – have a chocolate pecan pie for Easter! Here’s a tasty retro recipe from the ’50s to make one, plus a bonus recipe for Easter egg peanut clusters candy.
Get 7 tasty classic dessert recipes from the ’60s: Quilting bee fudge cake, Pink beauty cake, Apricot velvet pie, Banana cream pie, Orange-pecan coffee cake, Spice puffs, Crispy sugar cookies
For Valentine’s Day, Washington’s Birthday or any day, give them something made with love, like these deliciously indulgent rocky road bars and a sweetheart fudge pie!
Popcorn pie? Macaroni and popcorn? Popcorn omelet? If you thought popcorn balls and cheesy popcorn was the limit of corny creativity, you were wrong. Here are 42 popcorn recipes to try.
All of these sweet potato pie recipes come from the early part of the 20th century — from 1915 until 1922 — and should give you some ideas for ways to spice up a sweet potato pie of your own!
Looking for some divine dark chocolate decadence:? Try this vintage double dark brownie recipe with a delightfully gooey chocolate glaze.
Here’s Jell-O pudding’s holiday pie – a holiday praline delight pie from the 1970s – plus a recipe for a praline pie in a crunchy praline pie shell!
You make these exciting walnut brownie desserts with boxed brownie mix. They’re quick! They’re easy! And you’ll love the homemade flavor of chocolately-good brownies.
Delicious vintage holiday desserts are as easy as pie! Get recipes for old-fashioned apple crunch cake, pumpkin cream pie delight & luscious pecan pie.
This Thanksgiving, we invite you to revisit pumpkin pie of the 1950s with three glamorous vintage recipes — from traditional to unique — that have been passed down through the generations.
In addition to traditional pecan pie recipes, we have vintage variations with delicious extras like caramel, chocolate, coconut, butterscotch, coffee and bourbon.
Get three retro pumpkin dessert recipes from the ’70s — including an easy no-bake pumpkin pie and delicious pumpkin muffins!
What’s new about these old-fashioned no-bake Thanksgiving pie recipes? They make a light and creamy and fluffy pumpkin pies, because they’re made with delicious non-dairy Cool Whip.
This year, treat everyone to a pumpkin chiffon pie with a light and airy filling that’s simple to make. It’s pumpkin perfection: fluffy filling, crunchy crust, a crown of whipped cream.
Here’s a delicious, fruity tropical dessert that’s cold and refreshing – Frozen Caribbean pie – like a fruity salad in a pie shell.
Fannie Farmer’s old-fashioned apple recipes by Fannie Merritt Farmer The wholesome apple in cookery (from 1913) Scandinavian legends affirm that the apple was the favorite
