6 ways to make old-fashioned waffles (1939)

10 ways to make old-fashioned waffles (1939)

Here are 10 great recipes old-fashioned waffles - including chocolate waffles, sour cream waffles, Southern waffles, coffee waffles, gingerbread waffles and more delicious variations.

Chatterbox coffee cake (1965)

Try this light-hearted, melting good chatterbox coffee cake, and taste the delicious new flavor and appetizing new texture Karo adds to food.

3 vintage applesauce cake recipes (1970s)

Grandma's one-bowl applesauce cake recipe. It's especially versatile. It's the perfect snack almost any time. Bake it as squares, a ring, a loaf or cupcakes. Glaze it or not. Offer it for special flavor at brunch, lunch, or nightcap breaks.

Honey-cornmeal biscuits (1987)

Make honey-cornmeal biscuits -- either cut-out or drop biscuits -- and smooth, sweet honey butter with these recipes from 1987.

Wheatless recipes (1918)

During World War I, there was a need for Americans at home to eat less wheat, so many recipes were created using all kinds of other flours and similar products -- rice flour, potato flour, corn meal, etc.
Frosted ribbon sandwich loaf recipe

Frosted ribbon sandwich loaf (1960s)

This frosted ribbon sandwich loaf is strictly for company, and simply delicious! You slice through the luscious cream cheese frosting to reveal pretty layers of ham and egg filling. Tomato rose is fitting trim.

6 quaint quickbread recipes (1919)

These "quick breads" are not difficult to make, and are delicious as they come -- warm and fragrant from the oven with a rich brown crust that looks as good as it tastes.