Here’s a delicious pineapple upside-down bundt cake — an easy-to-make pound cake dessert with a crushed pineapple glaze.
A perfect way to preserve summer fruits for year-round enjoyment is to do as your ancestors did and make some tutti-frutti. What’s that? Find out!
Here are some classic Christmas cookie recipes from the ’70s for peanut blossoms, black-eyed Susans, coconut circles, orange drop cookies, pineapple-filled cookies, and Danish pastry apple bars!
Cranberries, like the turkey, have become traditional for Thanksgiving and Christmas dinners – and these 20 classic cranberry sauce will add the ruby-red jewel to your feast.
Here are 38 different classic punch recipes to try — none with alcohol as an ingredient. The fruit juices and different varieties of carbonated waters and ginger ales will satisfy the palate, and cool you off in a most refreshing manner.
If you’d like to celebrate an proper Edwardian-style Christmas, here are lots of ideas for you! Get inspired by these recipes, decor tips, vintage images and lots more.
To many Americans living south of the Mason-Dixon line, sweet potatoes are not at their best unless cooked with marshmallows. Here are 5 ways to make old-fashioned marshmallow sweet potatoes for a Thanksgiving side dish!
From 1950: New adventure with pineapple: Classic pineapple pie! (Plus a tasty vintage variation to try) Try your hand… please your man with homemade pie
If you love your yam bakes, we have 7 different ways to enjoy this holiday casserole! Try these classic yam bake recipes that feature peaches, oranges, apples, pineapple, nuts & more.
Dessert recipes: Fast fixin’ chocolate chip cake, Lemon supreme pound cake, Double pineapple upside-down cake, Cinnamon streusel cake, Cake mix chocolate chip cookies, Sock-it-to me sour cream pound cake
This star-shaped dessert seems so very American. It starts with red Jello, and has a white layer with marshmallows, then is topped with blueberries — a fruit that is native to North America.
What were these cheesy cheese spread recipes all about? They were appetizers and snacks that creatively-shaped — into a wreath, a chicken (with a tail made out of Fritos corn chips) and a Christmas tree.
Without a doubt, the humble dump cake has one of the worst names ever, but this sweet treat has still managed to stay popular since its introduction in the mid-sixties. See step-by-step photos for an apple pie dump cake recipe here!
This three-layered Christmas-colored lime-strawberry surprise recipe features two flavors of jello, and a creamy layer in the middle made with cream cheese, mayonnaise and nuts.
Here’s a delicious, fruity tropical dessert that’s cold and refreshing – Frozen Caribbean pie – like a fruity salad in a pie shell.
Back in the ’60s, they called this recipe Fruits Royal Hawaiian — a easy-to-carve pineapple basket filled with a luscious fresh fruit salad. Get the how-to here!
You never heard of frog lemonade? Probably not — it’s a Southern drink that is perfectly delicious, invented back in New Orleans, Louisiana around 1894.
If you’re looking for some delicious Bundt cake recipes to serve at your next holiday party — or any time of year, for that matter
5 vintage fritter recipes Fritter batter: Classic recipe 2 eggs 1 cup flour 1 teaspoon salt 2 tablespoons melted butter 1/2 cup cold water 1
Here’s a creative pineapple treasure chest filled with a delicious fresh fruit salad. It’s easy to make this stunning party centerpiece! Here’s how you can do it.
Booze-free beverages were all the rage after prohibition kicked in, so from a huge collection of suggestions published in 1919, we found these 30 fruity non-alcoholic drink recipes that would still work well today.
This pina colada cake is an attractive, delicious dessert made with packaged yellow cake mix, vanilla pudding mix, coconut – and, of course, rum.
One of Southern Living magazines’ most popular recipes, the Hummingbird cake is a classic Southern dessert sweet you won’t want to miss!
Go bananas! With oranges, peaches, pears & Jell-O gelatin Go ahead. Whip up something delicious. With the perfect twosome. Jello brand gelatin and fruit. They’re
Frosting, ten different ways This seems a good time to talk about something else new and wonderful in the making of cake and cookie frosting.
Use your favorite fruit juice and create frosty rainbow pies with a light sherbet-like filling frozen in a light and flaky pie crust shell.
Tropical treat chiffon cake recipe Heat oven to 325 (slow moderate) and… 1. In first bowl, sift together: 2-1/4 cups sifted Softasilk Cake Flour (spoon
Gold Medal makes a “Flower” of a Pie Here’s a fluffy-light dream of a filling that makes a crisp, flaky-tender pie crust a must! Fluffy
Make ’em yourself in only 30 minutes Here’s a great new taste for ground beef … so easy to make yourself. And each member of
Fast, fancy & fun! Royal pineapple gelatin and fruit cocktail A quick-trick recipe from Royal Prepare Royal pineapple gelatin according to package directions. Add 4
Peach, cherry, pineapple, strawberry, lime & lemon Perfect, in French, is parfait. And parfait, in American, is a dreamy dessert, often with fruit for a base,
Summer treats that treat sensitive digestions lightly There’s no reason why a person with an ulcer, an allergy or a digestive problem can’t enjoy tempting,
Don’t miss out on the latest and greatest vintage stuff!
Sign up for our free weekly newsletter here.