From meat glazes to unique salads and totally vintage-style jello molds, the most iconic tropical fruit can make itself useful in so many ways. Here are some weird – and some good – retro ways to serve pineapple.
This vintage Striped Delight dessert recipe features one dark layer of chocolate pudding between two white layers of a light and creamy cheesecake-like filling.
When it comes to 1950s desserts, it’s time to shine a light on a retro classic that’s also one of the easiest recipes of all time: the no-bake lemon cheesecake.
This Stripe-It-Rich cake recipe – made with your favorite flavor of pudding – can make an ordinary cake extraordinary. It’s easy! Here’s how to do it, with the retro-how-to from the 1980s.
For one of the most lemony lemon cakes you can make, try baking a pudding lemonade cake! This dessert delivers deliciously tart and sweet flavors by combining lemon cake mix, lemon pudding mix, and even lemonade drink mix or concentrate.
This easy pudding tortoni recipe uses coconut cream cook & serve pudding mix, toasted coconut and a few other ingredients to make a simple but delicious version of the classic Italian dessert.
Chewy, moist pudding brownies. If you loved them as a kid, try this recipe. It’ll bring back the good old days. Here are two recipes from the 60s for you to try!
This no-bake banana pudding with vanilla wafers is such a spectacular dessert, you’d never dream it could be so quick and so easy to make. Bonus: Cooked banana pudding recipe.
These tasty vintage pudding cups were supposedly made for kids… but we know that plenty of adults loved the taste and convenience of these to-go desserts. How many of the flavors do you remember?
Here’s a recipe that will turn pumpkin into a pie faster than Cinderella’s fairy godmother turned the fall fruit into a coach: Pumpkin Dream Pie – and all without any cooking or baking.
The flavor of homemade caramel syrup depends entirely on how caramelized the sugar was before water was added. But when you get it right, you end up with an amazingly complex and sweet syrup to pour on desserts and use in a variety of ways.
Jell-O’s Soft Swirl packaged dessert mix debuted in 1971, and joined its cousin – pudding mix – on supermarket shelves. Compared to pudding, the new product was more mousse-like.
Velvet almond fudge pie This is an extraordinary pie — incredibly chocolatey, incredibly rich, with the delectable crunch of almonds. What makes this pie so
Cookies… made with boxed pudding mix? Yep, it’s a thing, and they’re pretty delicious, too! Get retro recipes for chocolate chip cookies, butterscotch, oatmeal, lemon & more pudding mix cookies here.
One pan! One mix! No more than 3 things to add and no more than 35 minutes of your time! Three cake recipes: Chocolate tunnel cake, Honey almond squares & Peach snowball.
These spooky Broomstick Brownies – with orange pudding seeping into the dark, gooey chocolate brownies – is a Halloween treat so good, it’ll scare you.
Pumpkin is so versatile that it is a natural for our rich heritage of regional cooking. The varieties of pumpkin pie are seemingly endless. The following recipes are a sampling of some of these American favorites.
Fannie Farmer’s old-fashioned apple recipes by Fannie Merritt Farmer The wholesome apple in cookery (from 1913) Scandinavian legends affirm that the apple was the favorite
When baked, this fudge batter pudding has a chocolate sauce on the bottom and the top of the cake. There are also four variations of this chocolate dessert recipe to try!
If you’re a rice pudding fan, you’ll love these 1960s methods to make the time-honored dessert. If you’re not a rice pudding lover, then one of these rice pudding recipes may convert you.
It’s easy to slip on a banana cake; it can turn out too dry. But when you make it with Jell-O Brand Banana Creme Pudding, it’ll be extra moist, extra rich in banana flavor, extra delicious.
Recipes for Philly Pleasures: Truffles, torte, PB&J pie & banana pudding These luscious new recipes all begin with Philadelphia Brand cream cheese, which actually has half
This vintage recipe for a chocolate pie features a filling of ice cream blended with pudding, then studded with bittersweet chocolate and poured into a graham cracker crust.
Easy Why-Not Coconut Pie What’s the occasion? No occasion. — What’s happening? Nothing’s happening. — Why coconut pie? Why not. Of course Baker’s Coconut is festive. And