Vegetarian recipes

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Manicotti-Cheese Bake (1968)

Manicotti-Cheese Bake Ingredients 1/2 lb. ground beef 1/2 cup onion, minced 1/4 cup green pepper, chopped 2/3 cup Contadina tomato paste 2 cups water 1-1/2 tsp. salt 1/2 tsp. pepper 1 tsp. sugar 1... Read more...

3 ways to make Campbelled Eggs (1962)

Great idea: Campbelled Eggs Vegetable Campbelled Eggs recipe Stir 1 can Campbell's Cream of Vegetable Soup until smooth. Blend in 8 slightly-beaten eggs. In skillet, melt 2 tablespoons butter; pour in egg m... Read more...

Vegetable chowder (1950)

Vegetable Chowder recipe A tempting Lenten dish costs only 8 cents a serving* 4 tablespoons butter 1 cup sliced onion 1 green pepper, diced 2 teaspoons salt 1/4 teaspoon pepper 1 1/2 cups green be... Read more...

Make a Philly Frittata (1982)

When the eggs are fresh from the farm, and the vegetables are selected with care... isn't it silly not to use Philly?  Philly Frittata recipe Ingredients 2 tbsp. butter 1 (8 oz.) pkg. cream cheese, ... Read more...

20 ways to serve potatoes (1912)

Appetizing ways of serving white potatoes Stuffed potato boats Bake potatoes and cut them with a sharp knife in halves lengthwise. Scoop out the insides and mash with a little cream, melted butter and salt an... Read more...

2 cheese fondue recipes (1912)

Cheese fondue number 1 One and one-thirds cupfuls of soft, stale bread crumbs, 6 ounces of cheese (1-1/2 cupfuls of grated cheese or 1-1/3 cupfuls of cheese grated fine, or cut into small pieces), 4 eggs, 1 ... Read more...

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