1970s
Quick apple coffee cake: A classic breakfast recipe from the ’70s
Sweet delight – this quick apple coffee cake: A classic recipe from the ’70s is a golden cake dotted with raisins topped with sliced apple and brushed with apple-jelly glaze,
cinnamon
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Get three old-fashioned monkey bread recipes from the ’60s
In the ’60s, monkey bread was one of the ‘in’ things around Hollywood and Beverly Hills. From those days, we have three old-fashioned monkey bread recipes!
1960s
Caramel-pecan harvest rolls: A retro breakfast from the 1960s
Can’t you smell the warm, friendly fragrance as these caramel-y rolls come out of your oven? Serve fresh-baked homemade Caramel-pecan harvest rolls in minutes!
1950s
A treasury of 150+ vintage Christmas cookie recipes
If you’re looking to recreate that special vintage Christmas cookie recipe that your grandmother used to make, or want to discover old-fashioned cookies to make new again, here’s a big tasty collection of treats for you!
1950s
Swedish heirloom cookies (1956)
Swedish heirloom cookies: Bake them now, pop them in the freezer, and serve any time! Extra delicious munching for everyone, these spicy little goodnesses!
1950s
Libby’s pumpkin pie recipe: Find out how to make the classic homemade pie
More than good, Libby’s pumpkin pie is smooth, gently spicy and perfect! Get the classic pie you love – the original vintage recipe is right here.
1800s
Flavor the old-fashioned way: How to make homemade extracts from essential oils
Flavors, extracts and essences Essential oils are obtained from woods, roots, barks, leaves, flowers, fruits, seeds, etc., by the process of distillation. Extracts are produced
1950s
Cinnamon twists: Classic yeast breakfast rolls recipe from 1950
New Betty Crocker Cinnamon twists recipe – Serve plain or frosted Betty Crocker tells… how your yeast rolls can always be as good as these!
1970s
A dozen divinely delicious classic cranberry sauce recipes from the seventies
Cranberries, like the turkey, have become traditional for Thanksgiving and Christmas dinners – and although the turkey reigns supreme, classic cranberry sauce adds the ruby-red jewel.
1970s
Bake someone happy with this sensational graham streusel cake from the seventies
This delicious vintage Graham streusel cake starts with a boxed mix, the batter divided and adorned with a streusel-type crunch, and after baking, is drizzled with a light powdered sugar glaze.
1980s
3 retro recipes for sweet potatoes & cranberries: layered casserole, orange-yam-berry casserole & cranberry-sweet potato bread
Team the unique cranberry flavor with that of the seasonal favorite, the sweet potato. Here are three tasty recipes featuring sweet potatoes & cranberries!
1960s
Classic dessert: 9 vintage recipes for rice pudding (1966)
How do you feel about rice pudding? It’s not exactly a controversial subject, but people are usually “for it” or “against it.” If you’re a
1930s
Classic cookie recipes from the ’30s
To lots of folks, the Christmas season starts when they begin to make classic cookie recipes, when people spend many hours making sweet, fruity, spicy and nutty cookies that are relished by young and old.
1960s
36 Christmas cookie recipes children will love (1962)
Children love them Here is a group of irresistible cookies of every kind which you’ll enjoy making as much as giving. Cookies are part of
1960s
Cranberry Christmas canes & cinnamon apple canes (1963)
Cranberry Christmas Canes cookie recipe Mmmm! Tender flaky cookie-buns crammed with cranberries, raisins, honey, nuts… bake ’em easy with Fleischmann’s Yeast and this new no-kneading
2000s
Make some colorful lollipop cookies (2002)
Lollipop cookie recipe This begins the season for family, friends and the irresistible taste of Challenge Butter. The kind that comes from only the purest
1970s
Vintage Libby’s pumpkin recipes: Pump-Cream Parfait, Pumpcakes & Chiffon-Pump Pie (1972)
“There’s more to pumpkin than pie.” Signed, Peter Peter Pumpkin-Eater and Family Libby’s pumpkin pie recipe: Find out how to make the classic homemade pie
1970s
Pumpkin chiffon pie recipe: A light and airy pumpkin pie with a crunchy graham cracker crumb crust (1979)
This year, treat everyone to a pumpkin chiffon pie with a light and airy filling that’s simple to make. It’s pumpkin perfection: fluffy filling, crunchy crust, a crown of whipped cream
1950s
Carnation’s famous pumpkin pie: The traditional Thanksgiving dessert (1959)
Though many have tried, no cook has ever been able to improve upon the taste of traditional pumpkin pie. Carnation’s famous pumpkin pie recipe is a Thanksgiving classic – and we have the ’50s recipe right here.
1950s
Spice your autumn feasts with Pride O’Pumpkin cake (1953)
Spice your autumn feasts with Pride O’Pumpkin cake A real holiday cake… fragrant with spices… crunchy with tender-sweet nut meats. And it’s ABC easy to make
1970s
5 different American twists on classic pumpkin pie (1979)
Pumpkin is so versatile that it is a natural for our rich heritage of regional cooking. The varieties of pumpkin pie are seemingly endless. The following recipes are a sampling of some of these American favorites.
1980s
Blueberry-pumpkin muffin recipe (1986)
Blueberry Pumpkin Muffins recipe Ingredients 1-2/3 cups flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon allspice 1 cup Libby’s
1910s
One a penny, two a penny: Recipes for Hot Cross Buns (1912)
We do not hear the cry “Hot Cross Buns, Hot Cross Buns, One a Penny, Two a Penny, Hot Cross Buns,” when we awaken on Good Friday morning in this country.
1950s
Gingerbread Fancies Christmas Cookies (1959)
Gingerbread Fancies – Christmas cookie recipe Ingredients 1 c. butter or margarine 1 C. sugar 1 c. molasses 1 tbs. vinegar 1 egg 4-1/2 to
1970s
A treasury of treats: 6 decadent classic Christmas cookie recipes from the ’70s
Here are some classic Christmas cookie recipes from the ’70s for peanut blossoms, black-eyed Susans, coconut circles, orange drop cookies, pineapple-filled cookies, and Danish pastry apple bars!
1970s
Instant Quaker Oatmeal flavors – including maple & brown sugar and chocolate (’70s, ’80s & ’90s)
The more they eat, the better you feel (1972) Instant Quaker Oatmeal Maple & Brown Sugar Apples & Cinnamon Raisins & Spice Natural Flavor Flavor
1940s
Cinnamon apple cream cake recipe (1940)
Now it’s here – Streamlined cake-baking Daughters are learning from mothers — and mothers are learning from daughters how much easier it now is to
1980s
Date-cinnamon bread, date-bran cookies & banana-date snack squares
Looking for a date… recipe? Try these three classic date dessert recipes from 1982: date-cinnamon bread, date-bran cookies and banana-date snack squares.
1960s
A birthday cake is a personal gift (1965)
Birthday cake is a personal gift by Elizabeth Sparks Happy Birthday! Nothing says “Happy birthday” like a birthday cake. A birthday cake is a very
1960s
Scotch toffee bars & Sugar ‘n spice cookies (1964)
Sugar ‘n Spice Cookies recipe Ingredients 2-1/2 cups sifted all-purpose flour 1 teaspoon soda 1 teaspoon salt 1-1/2 teaspoons cinnamon 1/2 teaspoon nutmeg 3/4 cup
1800s
Classic chocolate candy recipes for Christmas from a century ago
Classic chocolate candy recipes for Christmas from more than a century ago It would not seem to be Christmas to the little people without candy
1960s
Icy Christmas Cakes recipe (1969)
Pour Icy Christmas Cakes Festive holiday cakes. Made with no-lump Brownulated Brand Sugar — the great-tasting brown sugar that pours. The only one that’s so
1960s
McCormick-Schilling spice racks (1964)
Why can’t they stay put? What McCormick-Schilling Gourmet Spices do to and for foods is so intriguing, it’s no wonder they’re always in use! Sure
1970s
5 Perfectly delightful pumpkin recipes for fall (1971)
With Libby’s Pumpkin, pie is only the beginning Try something new with pumpkin today Pumpkin Delights Ingredients: 1-1/2 cups Libby’s Pumpkin Pie Mix; 1/3 cup
1970s
Creamy Dutch Apple dessert recipe (1979)
Pick an easy, creamy apple dessert. Celebrate the crisp days of autumn with a tasty apple treat. It’s easy with Eagle’ Brand Sweetened Condensed Milk.
1970s
Country apple pie with streusel crumb topping (1973)
A new twist on an old favorite The secret ingredient is the light, mellow flavor of Grandma’s Molasses. Bet you’ve never had an apple pie
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