Tomato aspic & potato salad recipes
Tomato aspic: To turn out the chilled salad, loosen around edges of mold with tip of knife — remember the inner circle, too. Place platter over mold; invert. Wring a towel out of hot water and lay it over top of mold. Soon the gelatin ring will slip out. Now lift off mold.
Potato salad: The seasoning and vinegar go directly on the potato slices so the spicy and sweet-tour flavors will be absorbed. Then add the other ingredients, and toss.