1960s
22 divinely delicious classic deviled egg recipes
The devilied egg is truly an American innovation, Here are 22 different old-fashioned and divinely delicious deviled egg recipes for you to try!
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1960s
Hatch a happy Easter! How to make some adorable vintage Easter egg crafts from the ’60s
There are so many clever ways to make vintage Easter egg crafts – from using colored foods, paper and glue, hollowed-out eggshells and other classic creative ways to make retro Easter decorations. Get some how-tos here!
1900s
20 adorable vintage Easter postcards from the first decades of the 1900s
Here is a collection of 15 colorful vintage Easter postcards from the early twentieth century!
1960s
Frosted layered sandwich loaf (1965)
This frosted sandwich loaf holds a surprise in every layer: curried egg salad, tomato, chicken salad, deviled ham-pickle filling – frosted with a mixture of mayonnaise and cream cheese.
1910s
How to make natural Easter egg dyes the old-fashioned way
Want to make natural Easter egg dyes the old-fashioned way? Find out how to use roots, berries, herbs and vegetables to color your eggs for a vintage Easter celebration.
1980s
Easter Rice Krispies treats: Make bunnies, eggs & more with this vintage recipe from the ’80s
Have fun making this Easter collection of Rice Krispies Marshmallow Treats – bunnies, eggs & springtime cutouts – with Snap! Crackle! Pop!
1910s
41 classic egg recipes (1912)
Think you know just about every way to prepare eggs? We bet that at least a couple of the recipes in this collection from 1912 will be new to you. Take a look!
1910s
5 vintage fritter recipes: Apple, banana, pineapple, corn & egg
5 vintage fritter recipes Fritter batter: Classic recipe 2 eggs 1 cup flour 1 teaspoon salt 2 tablespoons melted butter 1/2 cup cold water 1
1950s
Two ways to make savory souffle salads with Jello! (1953)
If you’re a salad-lover, but you’ve run out of new salad ideas, this will be the best news you’ve read in years! It’s a completely new kind of salad. One that wins applause — especially from men — like no other salad you ever served!
1970s
Celebration sandwich loaf (1973)
Here’s a stacked sandwich loaf featuring ham, salmon, egg and chicken spreads — each separated by bread, and covered with a cream-cheese mayo frosting. Bet you’re just dying to try it, right?
1960s
8 retro meatloaf recipes (1967)
1. Beef loaves with frankfurters (hot dogs) Ingredients 3 pounds ground beef Salt and pepper 2 cups soft stale-bread crumbs 1-1/2 cups carbonated water or
1960s
Aspics without ado (1966)
To make a dazzling display at any dinner or lunch, serve a shimmery, splendorous aspic. (What’s an aspic? A savory, rather than sweet, gelatin encasing
Vintage advertisements
L’eggs pantyhose eggs in metallic gold, silver, red, blue, green for Christmas (1973)
Get crafty and decorate L’eggs eggs for the holidays – they come in gold, silver, red, blue, green, so you can give brighter Christmas presents.
1960s
11 one-dish hot-dog meals (1965)
With eggs, cheese or vegetables, in hearty soups or salads, frankfurters make a meal that every member of the family will enjoy.
1910s
23 different old-fashioned ways to top your toast (1912)
Here are 23 recipes for different ways to prepare toast – spreads, toppings, cooking techniques and more – for toasted bread, from 1912.
1960s
Brach’s Easter candy lineup for 1964
Easter smiles are bigger when it’s Brach! 49 kinds of fun-filled candy – bright with happy flavor Take home a Brach Easter candy parade of
1900s
How to make egg shell dolls (1909)
Make Easter egg shell dollies by Lina Beard The little eggshell dollies are so bewitching, you will surely want a lot of them to be
1970s
Avocado ham ‘n egg salad (1973)
Avacado. The salad bowl that’s good enough to eat. Think of the California Avocado half as a natural salad bowl. The filling is a flavorful
1960s
3 ways to make Campbelled Eggs (1962)
Great idea: Campbelled Eggs Vegetable Campbelled Eggs recipe Stir 1 can Campbell’s Cream of Vegetable Soup until smooth. Blend in 8 slightly-beaten eggs. In skillet, melt
1960s
20 recipes from Campbell’s emergency dinner cookbook (1968)
Campbell’s makes meals-for-pennies pay off in flavor – Recipes include Pot roast, frankfurter boats, Campbelled eggs, Skillet meatloaf, Spanish rice, Macaroni & cheese, Tuna supreme, Chicken crunch
1980s
Make a Philly Frittata (1982)
When the eggs are fresh from the farm, and the vegetables are selected with care… isn’t it silly not to use Philly? Philly Frittata recipe
1950s
Pan-Browned Hash & Creamed Eggs (1950)
Ham ends up in glory as Crisco’s Pan-Browned Hash Fried in Crisco, you can be sure your hash is as digestible as it is light
1950s
How to make an Easter egg tree (1958)
Easter Egg Tree The tradition of coloring eggs at Easter time inspired this lovely centerpiece which you can make and use year after year. Materials
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