How can you decorate store-bought cakes you got from the supermarket freezer? Here are six great ways to customize them – making an ordinary cake into an extraordinary dessert.
Homemade with love! These deliciously luscious pumpkin cheesecake bars don’t take long to make when you start with this classic recipe from the ’80s!
These two Libby’s pumpkin cheesecakes are rich with cheese and pumpkin and brown sugar, flavored with maple, topped with sour cream and cinnamon – truly delicious desserts.
Whether they’re right out of the box or in your favorite recipe, here is is an easy way to tempt the vanilla wafer lovers in your family: Make a nilla wafer cranberry cheesecake!
Here’s a classic recipe for a chocolate fudge truffle cheesecake from Hershey’s and Eagle Brand – a delicious retro dessert from 1990!
What is a ‘Busy-day’ lemon cheesecake? Get two easy vintage cheesecake pie recipes that require no cooking, no special pans, and no expensive ingredients.
This gorgeous glazed fruit cheesecake is topped with shiny sweet fruit, arranged in a pretty pattern. Get the vintage recipe from the ’60s here!
Here’s a vintage ’80s recipe for a marvelous no-bake frozen mocha cheesecake you can make in a breeze!
For great snackin’, here’s something lip-smackin’ good. It’s a snap to make these simply scrumptious butterscotch cheesecake bars.
This easy blueberry cheesecake pie is made with the filling on the inside, and the smooth, sweet and creamy cream cheese layer on top.
This Jell-O no-bake pudding cheesecake is a perfect quick dessert, because you don’t have to bake it, and it only takes 15 minutes to prepare.
This deliciously light no-bake mocha chocolate chip cheesecake is studded with mini chocolate chips. Best of all, isn’t hard to make, and will never be under- or over-baked.
What was Thanksgiving dinner like in the Colonial days? Find out how to make roast turkey with pumpkin sauce, Georgia potatoes, succotash, election cake and other classic dishes
Something new has happened to pumpkin pie: Double layer pumpkin cheesecake pies! Cream cheese blends perfectly with spicy pumpkin, and bakes up smooth and creamy.
If you’re looking for a dessert that combines chocolate with cheesecake-style tang, this vintage recipe for a no-bake German sweet chocolate pie may be just what you need!
Lemon cheesecake pie appeals to menfolks and everybody – because it’s not too sweet, thanks to the tang of fresh lemons. Try it!
From the 1950s, here’s are two fruity, cheesecake-style dessert pizzas. You serve them like a pizza… you eat them like a pizza… tastes like a flaky party pie!
Company coming, so of course, dessert just has to be homemade cheery cherry cheesecake pie. So elegant… and so delicious. And you don’t have to bake it to make it.
These two classic strawberry satin pies – including one beautiful enough to be featured on a magazine cover, the other an award winner – will dazzle you and your guests.
This delicious twist on a classic cheesecake-style no-bake pumpkin cream pie starts with the smooth texture of powdered sugar, then adds cream cheese, pumpkin and all the rest.
These two gooey and delightfully-indulgent caramel-pecan cheesecake recipes come to you from the late 1990s!
Chocolate Soufflé recipe Ingredients 2 envelopes unflavored gelatin 2-1/4 cups cold water 1-1/2 cups sugar 4 eggs, separated 1 8-ounce package Philadelphia Brand Cream Cheese
Give Uncle Ed a reason to stay awake after his Thanksgiving turkey dinner Caramel apple cheesecake >> You might also like: Libby’s famous pumpkin pie recipe
Here are the top 3 prizewinning recipes from the All-Florida Orange Dessert Contest in 1964: Orange sunburst cheesecake, Orange loaf cake & Orange party cake.
Looking for a couple easy recipes you can whip up in minutes? Try these mini-pizzas and tiny cheesecake snacks, with flavorful ingredients stacked on a Triscuit cracker! Ads feature actress Shirley Jones.
Make-ahead dazzler This chocolate thriller is just one of many Philly desserts that you can make days (even weeks!) in advance — take out of
Cherry Breeze No-cook filling. No-bake crust. Just blend and chill this luscious cream cheese pie. Cherry Breeze cheesecake pie recipe Ingredients 1 cup Kellogg’s Corn