mayonnaise

Frosted layered sandwich loaf recipe (1965)
Frosted layered sandwich loaf (1965)

This frosted sandwich loaf holds a surprise in every layer: curried egg salad, tomato, chicken salad, deviled ham-pickle filling – frosted with a mixture of mayonnaise and cream cheese.

Monterey souffle salad recipe from 1953
Two ways to make savory souffle salads with Jello! (1953)

If you’re a salad-lover, but you’ve run out of new salad ideas, this will be the best news you’ve read in years! It’s a completely new kind of salad. One that wins applause — especially from men — like no other salad you ever served!

Celebration sandwich loaf recipe with mayo 1973
Celebration sandwich loaf (1973)

Here’s a stacked sandwich loaf featuring ham, salmon, egg and chicken spreads — each separated by bread, and covered with a cream-cheese mayo frosting. Bet you’re just dying to try it, right?

Tangy creamed turkey recipe (1972)

Tangy Creamed Turkey recipe Smooth-blending Hellmann’s makes this sauce extra creamy. Ingredients 2 tablespoons Nucoa margarine 1/2 teaspoon salt 1/4 pound mushrooms, sliced (about 2 cups)