Make this sweet heart-shaped cake – the loveliest sweetheart cake (1949)
Make this pink delight for Valentine’s Day — or a bridal party or for a birthday, for a wedding anniversary, for Father’s Day, or just to please someone you love.
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Sweet heart-shaped cake
Ingredients
Instructions
Recommended Products
Nutrition Information:
Yield: 12
Serving Size: 1
Amount Per Serving:
Calories: 415Total Fat: 14gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 6mgSodium: 418mgCarbohydrates: 70gFiber: 1gSugar: 49gProtein: 4g
Sweet heart-shaped cake vintage recipe card