This vibrant pasta gardena sauce gets a boost from fresh tomatoes and a bit of vinegar, and makes a delicious dinner when served over your favorite kind of pasta.
Get the history of ketchup, and see vintage catsup bottles of super-popular condiment in America that’s come a long, long way to be a tasty dip for our fries.
Full of veggies, Gilbert’s garden pasta sauce recipe came from a fireman named Gilbert, by way of Hunt’s tomato sauce, back in the ’80s.
Homemade meatballs, spaghetti and a rich red sauce make this delicious pasta dinner: Vera’s favorite Spaghetti Romano recipe from the ’80s.
Fresh lettuce and tomatoes top this savory cheesy bacon, lettuce & tomato Impossible Pie, based on a classic recipe from the ’80s.
Here’s an easy retro recipe from the ’60s for a delicious Italian-style ricotta & mozzarella stuffed manicotti-cheese bake!
Why not give your family a Sunday kind of meal right in the middle of the week? Like, on Wednesday, for instance. Here are four fab retro dinner recipes from the ’60s to try!
Hot buttered tomato juice is a surprising ‘wow.’ Butter blends the subtlety of oregano and the zip of Worcestershire with the goodness of tomato juice.
Here’s how tho make 3 holiday-themed appetizer recipes from the ’60s made with the help of tomato soup: Saucy cocktail meatballs, Cheese trees & Wreath rollups.
To make a dazzling display at any dinner or lunch, serve a shimmery, splendorous aspic. (What’s an aspic? A savory, rather than sweet, gelatin encasing
Ice cream salad recipes: Tomato ice cream, cucumber ice cream & avocado ice cream The tomato ice cream on the rocks [below] makes a frosty start
This easy and quick Spanish tomato beef-rice recipe from the ’60s is made in one pan, and makes a great dinner for four people.