Here’s a retro 1970s recipe from Dole for a delicious Jamaican Pound Cake. It’s made extra delicious with bananas, almonds and rum – and made easy with boxed pound cake mix.
Red, white and blue flag cakes are always fun to have for patriotic holidays, and this stars and stripes dessert – covered with bright berries – has one of the simplest recipes around!
The Ruby Slipper Bundt cake recipe is a Jell-O poke cake-style dessert – a unique cake with raspberry gelatin baked right in! A bonus recipe is a similar treat: an orange jello pound cake.
Here’s a delicious pineapple upside-down bundt cake — an easy-to-make pound cake dessert with a crushed pineapple glaze.
Turn a regular cake mix into a really rich and moist sour cream pudding pound cake with some Jell-o lemon instant pudding mix. Here’s the retro recipe!
How does the chocolate part get that way? The chocolate syrup in this Chocolate Intrigue Cake recipe is the secret behind the whole delicious mystery.
The traditional pound cake recipe got its name from the measurements of some ingredients used in the recipe — a pound of butter, a pound of sugar and a pound of flour. More than a century ago, the recipe changed to something a little lighter, but no less delicious!