main course

Retro recipes revisited: Football meatloaf

There are so many recipes for appetizers to serve at game day football parties — but what about the main course? You can score with this old-fashioned football meatloaf, inspired by two vintage recipes!

Tuna mac and cheese recipe from 1991 (2)
Tuna mac & cheese, ’90s-style

In a rush and need something quick for dinner? Try this tuna macaroni and cheese from the 1990s! It’s easy, delicious, and it takes just 20 minutes to prepare.

It’s fun to fondue! (1969)

Originally the fondue was a cheese dish, one cooked with wine and served with bread dunked. Today, the fun-to-do dishes have meats, chocolates or vegetables as their main ingredients.

Aspics without ado (1966)

To make a dazzling display at any dinner or lunch, serve a shimmery, splendorous aspic. (What’s an aspic? A savory, rather than sweet, gelatin encasing

One of the original football meatloaf recipes (from 1955)
Football meatloaf recipes (1955 & 1967)

“High school and college crowds aren’t the only ones sure to get excited over this wonderful-tasting and novel treat!” Here are two vintage football-shaped meatloaf recipes to try.