We’ve gathered recipes, tips and more great picnic ideas from the ’70s so you can have a fab summer celebration, retro-style!
This creamy chicken salad mold is a tantalizing mixture of chicken, mayonnaise or salad dressing, broth, gelatin, seasonings and lemon juice.
Slow steaming mellows the delightful molasses flavor of Boston brown bread, which is cooked inside 1-pound cans.
Empty an envelope of Cup-a-Soup into a cup, add boiling water, stir, and get a single serving of real soup – Chicken Noodle, Tomato, Pea, Beef Noodle or Onion.
Nothing says ‘luncheon’ like an old-fashioned frosted party sandwich loaf! And they’re so darn pretty, they can even do double-duty as lunch table centerpieces.
Sandwiches are the chief reliance for any sort of cold lunches, and should be daintily made of the best ingredients. Whether for a picnic, work lunch or to serve at a luncheon at home, here are 40 sandwich recipes using fish and seafood.
What can you eat with your fingers? What needs a fork? Get the answers to these and other questions with etiquette tips from the ’20s!
Check out these zesty retro ’60s holiday side dish recipes for a tasty turkey fruit salad, cranberry fruit molds and salad bowl dressing supreme, all from 1963.
Here are 23 recipes for different ways to prepare toast – spreads, toppings, cooking techniques and more – for toasted bread, from 1912.
Good, home-prepared meals in a Thermos school lunch kit (1957) Your child’s most important school supply Only when you prepare the lunch yourself are you
For a tote-lunch – Texas open-faced sandwiches! Cut in fourths, swap pieces at the picnic Directions: Remove top and bottom crusts of an 8- or
It’s a treatwich-in-the-round topped with the best-tasting pasteurized process cheese slices you can buy!
Summer sandwiches There is literally no end to the fillings that are possible for sandwiches, provided one knows how to prepare them in an appetizing
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