The Waldorf salad – named for the hotel – became known around the world. Here’s how to make it along with suggestions for lots of different variations – and learn its history!
Nestled between the spectacular Maui coastline and the rolling green hills of a lush pineapple plantation was Maui’s luxurious original Kapalua Bay Hotel and Bay Villas. Take a look back!
In Hawaii in the ’70s, Waikiki was more than a beach. It’s a vibrant, exciting, cosmopolitan resort city on Oahu, only a few miles from bustling downtown Honolulu.
Back in the 1960s & 1970s, if you asked someone on the mainland about Hawaiian music, chances are the first (and probably only) songs they’d know would be by Don Ho. The singer’s smooth, laid-back style delighted millions. Find out how it all began here.
This vintage 1970s recipe for a King Kamehameha pie makes a sweet and extra-fruity apple pie. The chunks of apple are set in a juicy pineapple glaze, then topped with cream and macadamia nuts.
Look back at Hawaii during the huge tourist boom of the ’60s, which helped thousands fall in love with the state – but also forever changed the islands’ landscape.
Back in the ’60s, they called this recipe Fruits Royal Hawaiian — a easy-to-carve pineapple basket filled with a luscious fresh fruit salad. Get the how-to here!
Here’s a creative pineapple treasure chest filled with a delicious fresh fruit salad. It’s easy to make this stunning party centerpiece! Here’s how you can do it.