Welch’s introduces a bangy, tangy taste: Tart jelly (1971)

When you bite our new tart jelly, it bites back a little.

Welch’s introduces a bangy, tangy taste.

It’s the key ingredient in our four delicious new jellies and preserves. There’s tart grape, tart apple, tart strawberry and tart peach. Al sour enough to wake up your tongue and shake up your mouth.

Try Welch’s startling new tart jellies and preserves. They’re for big people. And little people. And anybody in between.

welchs-tart-jellies-july-1971

Welch Foods Inc. Available in limited areas only.

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