frozen-cariibbean-salad-recipe-oct-1972

Yes, Kraft does make real mayonnaise. What do you know about that?

Of course Kraft makes real mayonnaise with lots of whole eggs and extra egg yolks. But did you know Kraft combines them with a carefully selected blend of pure vegetable oils? Then beats this combination their own special way? So Kraft real Mayonnaise is creamy-smooth. And its fluffy texture blends perfectly with other foods. One more thing, Kraft Mayonnaise is in a handy wide-mouth jar — easy to spoon from, easily reusable. Discover Kraft real Mayonnaise.

Frozen Caribbean Salad recipe

Ingredients

1 large banana, sliced
1/2 cup chopped maraschino cherries
1 tablespoon lime juice
1 cup Kraft Mayonnaise
1 cup heavy cream, whipped
1 cup drained crushed pineapple, drained
1/4 cup confectioners sugar
3 tablespoon light rum, or 1/4 tsp rum flavoring
1 tsp grated lime rind

Directions

Toss bananas with lime juice. Fold mayonnaise into whipped cream, add to bananas combined with remaining ingredients. Spoon into 9-inch, pie plate. Freeze until firm. Cut into wedges. Garnish with maraschino cherries, lemon and lime slices, if desired. Makes 8-10 servings.

For Real Mayonnaise Lovers


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Filed under: 1970s, Dessert recipes, Food & drink, Salad recipes, Vintage advertisements

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