Though many have tried, no cook has ever been able to improve upon the taste of traditional pumpkin pie. Carnation’s famous pumpkin pie recipe is a Thanksgiving classic – and we have the ’50s recipe right here.
This nutty classic dessert recipe – a retro golden harvest pumpkin pie – is made the way grandma used to make it back in the fifties. Take a look!
For flavor effervescence, the combination of fresh cranberries and pumpkin is a rare treat — and one all will relish.
Your guests will hope for more as they taste the super-goodness that honey brings to this glorified pumpkin pie — the pumpkin chiffon honey pie.
Never before a banana cream pie so light, so tender. Light in calories, too. The secret is ‘Magic Crystals’ that burst into fresh milk flavor, without heavy fat.
This vintage recipe for a chocolate pie features a filling of ice cream blended with pudding, then studded with bittersweet chocolate and poured into a graham cracker crust.
Now’s the time to cook delicious apple treats — and with that hint of fall in the air, it’s a pleasure to spend a morning baking in the kitchen. Here are 5 classic apple dessert recipes you can enjoy!
Munchy family treats to brighten March, made easy with Kellogg’s Rice Krispies Double-Coated Chicken Supreme recipe Dress up your chicken in a crisp new coat.
Use your favorite fruit juice and create frosty rainbow pies with a light sherbet-like filling frozen in a light and flaky pie crust shell.
These light dessert recipes are not without calories, but they’re not filling. And they’re so breathtakingly beautiful – a delight to look at as well as to eat.
Butter mints – tiny sweet treats sometimes called pastel mints or pillow mints – are used in both of these retro pie recipes from the seventies.
An old-fashioned poem detailing how to make a pumpkin pie! ‘Enough cold water to form a paste. Colder the water, better the taste. – Half teaspoonful cinnamon, big cup of milk. Stir until as smooth as silk.’
Crisco’s country apple pie This apple filling is rich with spice, extra nice. And the pie crust — yum! It’s sure to be flaky, tender,
Simply spectacular These great-looking dessert spectaculars that make you a hero, even though they’re so easy to make… desserts to please all ages. Find dessert
Pudding is the secret ingredient that helps make fabulous, rich, creamy pies — or it can turn an ordinary cake mix into a masterpiece, like this creamy strawberry pie or lemonade cake!
Lacy pink glamour on a thrifty Valentine cake. Snowdrift beauty on a Washington’s Birthday pie. Tempting white fluffiness on a homemade sundae to serve on Lincoln’s Birthday – or any “special” day.
A new twist on an old favorite The secret ingredient is the light, mellow flavor of Grandma’s Molasses. Bet you’ve never had an apple pie
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