Make Crunchy party treats with OKs cereal (1964)

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Crunchy party treat recipe

You make a big bowlful in 5 minutes with Kellogg’s OKs and Kellogg’s Croutettes


1/4 cup butter or margarine
4 cups Kellogg’s OKs
2 cups Croutettes herb seasoned stuffing croutons
1 cup salted peanuts
1/2 teaspoon salt
1/4 teaspoon onion or garlic salt


  1. Melt butter in a heavy frying pan. Add OKs, Croutettes, peanuts and seasonings; mix well.
  2. Stir over medium heat about 5 minutes until thoroughly heated.
  3. Serve like popcorn or salted nutmeats. Store in tightly-coevred jar.

Yield: About 6-7 cups

Cooking with Kellogg’s

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