Get the crispiness of fried chicken without the hassle. These oven-fried chicken recipes are easy, delicious and sure to be a hit at your next dinner.
Search Results for: chicken recipes
Who won $10,000 in 1976’s national chicken cooking contest? Find out, get the prize-winning chicken recipe – plus those for the 4 runners up!
Here are some delicious dinners to try from the ’50s — three different vintage country fried chicken recipes that you can make in your oven or on the stove.
Chicken Cacciatora is also known as ‘Chicken Hunter Style’ – the literal translation of ‘Pollo alla Cacciatora.’ Get two classic recipes for this dish here!
Make a double batch of these chicken meatballs with cranberry glaze – serve what you need, and freeze the rest for a spur-of-the-moment party.
Quick summer recipes from 1969 bring retro charm and fast dinner fixes with soups, salads, casseroles and more from the Daylight Time-Savers cookbook.
Serve your Caribbean coconut chicken with cornbread or French bread, pear-lettuce salad, and a full, dry white table wine.
This 1960s version of the French dish chicken à l’orange is made easy enough for a weeknight dinner, thanks to handy ingredients like cornflake crumbs and orange juice.
Take a look at these retro meatloaf recipes from the 1960s — some delicious, some strange, and all full of vintage dinner table spirit.
Mushroom recipes from 1912 show how home cooks turned humble mushrooms into hearty, flavorful dishes using simple, time-tested methods.
Not only is pineapple amazing on its own, it also can be a delicious ingredient in lots of recipes — like this sunburst chicken stir-fry recipe from the 80s.
After an outdoorsy afternoon, bring the party inside. Settle down to something warming. Any of these delicious dishes will do fine. They’re super easy because you make them with onion soup mix.
Cranberries have become traditional for Thanksgiving and Christmas dinners — and these 20 homemade cranberry sauce recipes will help you deliciously add the ruby-red jewel to your feasts!
This easy retro recipe for a delicious creamy chicken and broccoli casserole gets a bonus crunch from a crispy onion topping.
A super simple must-try retro ’60s recipe: Crunchy breaded chicken! Soup ‘n stuffing make chicken a taste treat. See how easy it is to make it here!
Get some retro Cheez Whiz recipes for fondue, casserole and other cheezy dishes like ham & rice roll-ups, Mexican bean dip and more.
This recipe for savory crescent chicken squares was a winner at the Pillsbury Bake-Off contest in the ’70s because it was tasty and so easy to make.
Here’s a retro ’80s recipe for a lattice-top chicken bake — a cheesy chicken casserole with golden biscuits baked right on the top.
What’s amazing about KFC history? There really was a Colonel Sanders, he truly had a secret recipe, and he actually started Kentucky Fried Chicken restaurants.
Get ready for the Thanksgiving and Christmas holidays with the help of these old-fashioned stuffing recipe, made with simple ingredients and fresh foods.
If you want to serve something different this year for Thanksgiving or Christmas, a retro cranberry souffle salad may be just the thing! Bring back some of the flair of the fifties with these unusual little side dishes.
Here are 5 recipes from the 60s & 70s for Campbelled eggs – a breakfast dish created by the Campbell’s Soup company – including the how-to for Western-style Campbelled eggs.
Swap those vague vintage recipe baking instructions with modern day precision using this handy guide to oven temperature conversions.
Here’s a tasty holiday menu you probably haven’t seen before: Truman Capote’s favorite Thanksgiving recipes! Find a collection of delicious vintage dishes here.
Here’s the easy way to make deliciously moist ‘n crispy Rice Krispies crunchy chicken, with a crust so crisp, it crunches.
Chicken Marengo, one of the great French classics, was invented on the battlefield at Marengo for Napoleon by his master chef, Dunand. Here’s an easy version made with soup!
Here is a Hungarian-inspired chicken paprika recipe, simplified by using tomato soup for the base. Serve it with noodles and alongside a green salad.
With seasonings like ginger, garlic and red pepper, this easy walnut chicken with broccoli recipe from the ’80s makes a delicious dinner with a little Asian flair.
Vintage recipes in this Campbell’s emergency dinner cookbook include Pot roast, Frankfurter boats, Campbelled eggs, Skillet meatloaf, Spanish rice, Macaroni & cheese, Tuna supreme, Chicken crunch & more.
Delicious Christmas and holiday recipes with walnuts, including Chess pie, Walnut nuggets, Plum pudding, Walnut stuffing, Scotch trilbies, Panettone, and other delights.
Get retro Thanksgiving recipes for turkey fondue with horseradish sauce; winter garden salad; caramel rum pumpkin cake; ham supreme in crépes; two-tone tower salad and ported raspberry pie.
Try these tasty salads, sandwiches and more, all starring California avocados! These 10 easy avocado recipes some to you from the ’70s & ’80s.
How did the Chicken of the Sea tuna get such a strange name? Get the story from the ’70s right here.
Need some dinner ideas? Help is here! Inside this cookbook, find hundreds of delicious vintage pressure cooker recipes for chicken, beef, pork, lamb, as well as soups, side dishes and desserts.
Need an easy dinner that’s a little bit different? Try Tangy chicken with tomatoes & herbs — a deliciously kicky pasta sauce on top of your favorite pasta.
We’ve gathered recipes, tips and more great picnic ideas from the ’70s so you can have a fab summer celebration, retro-style!
This recipe for chicken Brunswick stew, made with stew seasoning mix, won a French’s recipe award for turning ordinary chicken into a really special dish.
In 1985, country music star Loretta Lynn shared this recipe for herb batter fried chicken, which she said was ‘crisp as a country morning.’
This creamy chicken salad mold is a tantalizing mixture of chicken, mayonnaise or salad dressing, broth, gelatin, seasonings and lemon juice.
Soup’s the seasoning and the smooth cream gravy in this delicious classic Glori-fried chicken recipe from the sixties.
Texas Two-Step Chicken Picante. It’s easy as one, two, and is a lip-smackin’ new way to do chicken your whole gang’ll eat up.
Check out this easy how-to for “Fried chicken, Far East style” – an Indian-accented fried chicken curry recipe from 1950.
Cup-a-Soup has made cooking for two a lot easier — the soup does the seasoning in this retro ’80s recipe for garden chicken for two.
Here are four easy retro recipes using packaged Hidden Valley Ranch dressing mix – ranch Buffalo wings, nachos, snack mix and a cheese ball – coming to you from 1987!
Here’s an easy and attractive appetizer recipe from the sixties for chicken ham pinwheels: a meaty oven-baked roll that you slice into pieces, sushi-style.
In the heart of Disneyland is the Chicken of the Sea Pirate Ship, one of Disney’s finest creations. Here are two dozen tuna recipes you might have found there!
Those who entertain often or very little face the same dilemma: What to serve as appetizers that are different? Here are some suggestions mushroom appetizer recipes to vary the packaged onion dip-and-potato chip routine!
Need a fast dinner, and in the mood for something a little retro? Get the recipe for this quick and easy skillet chicken pasta!
The devilied egg is truly an American innovation, Here are 22 different old-fashioned and divinely delicious deviled egg recipes for you to try!
What were these cheesy cheese spread recipes all about? They were appetizers and snacks that creatively-shaped — into a wreath, a chicken (with a tail made out of Fritos corn chips) and a Christmas tree.
Think you know just about every way to prepare eggs? We bet that at least a couple of the recipes in this collection from 1912 will be new to you. Take a look!
Here are three delicious vintage slow cooker recipes for Crock Pot dinners — a pot roast stroganoff, a rich chicken dinner, and a savory lamb stew.
At first glance, vegetable ice cream looks like a terrible idea… but it’s actually not quite that bizarre when you realize these aren’t desserts, but are meant to be served as a salad, or a light and savory chilled palate refresher.
To make this delicious corn-crisped chicken, you coat the poultry with Kellogg’s Corn Flake Crumbs and seasonings, then bake on aluminum foil.
Remember vintage TV dinners — shiny foil trays filled with delicious-looking dinner delights, waiting in the freezer for a special night? Plus find out the history of TV dinners!
Here’s where to get all the best of yesterday, with classic recipes, retro fashion, vintage TV shows, toys from when we were kids, memorabilia, historic news stories and more fantastic nostalgia
Hot dog shapes turn plain food into party fare – and fun! Here’s how to make your hot dog turn into a fun edible treat, plus ways to stuff them with cheese and other wonderful stuff.
These vintage recipes turn Italian dressing mix into easy holiday appetizers like wings, dips, and canapés — all fast to make and ready for any party.
Explore what made a vintage Thanksgiving menu so extravagant, from terrapin soup to plum pudding, in these menus from 1890 to the 1950s.
Explore 1970s restaurants: fast food boom, sit-down spots with flair and photos showing how America dined in the ’70s.
See how to make a vintage charcuterie board made with retro-style cold cuts along with 1950s nibbles, like casseroles, old-school salads and more.
This best ever BBQ sauce from 1973 is bold, easy to make, and better than anything in a bottle. A backyard favorite for hot dogs, burgers and more.
Take a fun look back at vintage Hostess snacks like Twinkies, cupcakes and fruit pies — see how these classic treats became American favorites.
Remember these classic 70s things? See the furniture, decor and everyday items that made 1970s homes unique, colorful, and totally unforgettable.
Great American cook Anthony Gaglione shares a prize family secret with this: Anthony’s mouthwatering meatball recipe!
From meat glazes to unique salads and totally vintage-style jello molds, the most iconic tropical fruit can make itself useful in so many ways. Here are some weird – and some good – retro ways to serve pineapple.
Chi-Chi’s may have closed its US restaurants, but it’s far from forgotten. Reminisce with these old menus and get you some of that yummy Chi Chi’s salsa – it’s still on the market!
Take a look back at some of the most popular vintage 1970s cereals that we loved – including many discontinued products we still miss. (And don’t forget about the free toys that were inside kids’ cereal boxes!)
See the quirky history of vintage Taco Bell — from a tiny taco stand to a fast-food empire — and see vintage photos, ads and articles from the past!
Take a look back at vintage Pizza Hut restaurants, and some of the popular foods they served over the years – plus find out the history of the chain!
Pepperidge Farm remembers… but do you recall all of these classic cakes, cookies, breads, turnovers & other treats they made years ago? (And did you know they once made canned soup?)
Was Red Lobster restaurant where you got your first taste of seafood? The first Red Lobster restaurant was in Lakeland, Florida, and opened its doors
Step back in time with a fun look at vintage cracker brands, from cheesy Cheez-Its to buttery Ritz, and relive the tasty, crispy and crunchy nostalgia through old-school ads and photos!
Starting in the ’70s, making soup was easier than ever – you just emptied an envelope of Cup-a-Soup or Souptime into a cup, added boiling water, stirred, and you had a serving of hot soup. Here’s a look back!
Having a retro party for the holidays? Here are lots of crazy kitschy vintage Christmas appetizers you may want to serve… at your own risk.
Although the popularity of the fondue recipe has waxed and waned over the years, it is still — and likely forever will be — enjoyed as a delicious communal meal that brings people together.
Sambo’s Restaurants were popular in the ’60s and ’70s. But as much as people loved the diners, the company name was always a problem. Here’s why.
Feast your eyes on and wax nostalgic for these vintage and discontinued Lunchables. Which was your favorite?
Gourmet spices were beautiful and decorative on these vintage McCormick-Schilling spice racks – but they were practical, too. Take a look back here, and see the Watkins version, too.
Rediscover the most tantalizing, old-fashioned sandwich fillings that once graced the humble bread slices of yesteryear.
Check out some old how-to info and classic ads from the early days of 1970s microwave ovens, with tips on how to use what is now the most basic of kitchen appliances!
Back in the mid-1960s, the newly-invented marvel of Shake’n Bake coating mixes was kind of a big deal – or at least the shake and bake concept was marketed that way!
A box social, sometimes called a box supper social, was an old-fashioned way for communities to connect, share a meal and raise money for local
Serving canned cranberry sauce this year? Don’t be shy about getting out the jellied stuff, because it turns out you can do lots of cute and creative things with it, from making little turkey cutouts to eye-catching Christmas trees.
How long do you need to cook your turkey? While making a roasted turkey for Thanksgiving is about as vintage American as it gets, our turkey cooking times and tips offered here are based on the most up-to-date standards.
Want to know how to make the perfect turkey gravy? Here’s a great classic recipe, plus four delicious gravy variations – easy ways to increase your gravy’s wow factor!
How did people celebrate the spookiest holiday many generations ago? Look here for some very vintage – but hauntingly creative – old-school Halloween party table decor ideas & menus!
In the 70s, vintage Crock-Pot Slow Cookers became popular, because a meal could be cooked for pennies a serving, and cuts of meat could be easily tenderized. Who knew how famous the small appliances would become?!
While boxes of Jell-O pudding pops may be but a memory, we can still remember their glory days through these magazine ads and TV commercials!
This frosted sandwich loaf holds a surprise in every layer: curried egg salad, tomato, chicken salad, deviled ham-pickle filling – frosted with a mixture of mayonnaise and cream cheese.
Years ago, companies promoted all kinds of vintage freebies and low-cost mail-in offers, usually requiring some boxtops or proof of purchase. Look back at some of the premiums from the 1960s, 1970s and 1980s!
The Campbell Kids appeared in Campbell’s Soup advertising for decades, always with those little round faces. Here, see dozens of vintage toys, cups and more with their images, find out how they began, and meet the artist!
Stouffer’s ice cream – really? Yep! Since they were already a well-known freezer brand, the company tried to expand outside the TV dinner/frozen meal market back in the mid-seventies.
This celebration sandwich loaf comes to you from the 1970s! It’s a stacked sandwich loaf featuring ham, salmon, egg and chicken spreads – each separated by bread, and covered with a cream-cheese mayo frosting.
If you’re looking for a new way to serve hot dogs, you’ve got it right here with this warm and savory retro recipe from 1955!
This vibrant pasta gardena sauce gets a boost from fresh tomatoes and a bit of vinegar, and makes a delicious dinner when served over your favorite kind of pasta.
Here is a delicious vintage recipe for a basic beef pot roast — and you know it will be good, because it’s how James Beard would have prepared it back in the ’60s!
Instead of plain bread crumbs, try making crispy oven-baked fish with a cornflake coating! Kellogg’s corn flake crumbs create a crunchy crust, which is made more bright with Tabasco pepper sauce. Get the 1960s recipe here.
