Help: Oven temperature conversion chart
Many of the vintage recipes featured on this site have very old-fashioned — and often vague — cooking directions. Here’s a chart to help you determine the best cooking temperature for the oven-baked recipes.
Oven temperature equivalencies |
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|
Cooking heat
|
° F
|
° C
|
|
Cool
|
200
|
90
|
|
Very slow
|
250
|
120
|
|
Slow
|
300-325
|
150-160
|
|
Moderately slow
|
325-350
|
160-180
|
|
Moderate
|
350-375
|
180-190
|
|
Moderately hot
|
375-400
|
190-200
|
|
Hot
|
400-450
|
200-230
|
|
Very hot
|
450-500
|
230-260
|
