They’ll oooh and aaah and ask for the recipe.
Land O Lakes Hot Buttered Tomato Juice
The taste sensation is a surprising “wow.” Butter blends the subtlety of oregano and the zip of worschestire with the goodness of tomato juice. And you start, of course, with Land O Lakes, America’s no. 1 butter. It’s made only from fresh sweet cream for flavor that’s naturally delicate. Look for other recipes in specially marked Land O Lakes butter cartons.
Hot Buttered Tomato Juice (recipe)
1 (46-oz.) can tomato juice
1-1/2 tsp. Worcestershire sauce
1/2 tsp. salt
1/2 tsp. oregano leaves
1/4 c. Land O Lakes Sweet Cream Butter
In 3-quart saucepan, combine all ingredients. Cook over med. heat, stirring occasionally, till heated through; about 15 min. Serve piping hot.
Yield: 8 (6-oz.) servings.
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Publication date: April 15, 1975